Fine Dining Restaurant Manager, Full Time at Bishop Gadsden Episcopal Retirement
Charleston, South Carolina, United States -
Full Time


Start Date

Immediate

Expiry Date

20 May, 26

Salary

0.0

Posted On

19 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Fine Dining Service, Leadership, Communication, Reservations Management, Seating Plans, Café Operations, Special Events, Wine Offerings, Team Training, POS Systems, Inventory Management, Billing Oversight, Hospitality Standards, Safety Standards

Industry

Hospitals and Health Care

Description
Description Are you a passionate food and beverage professional who thrives on delivering exceptional service and unforgettable dining experiences—but ready to leave behind the long, late hours of the traditional restaurant scene?Bishop Gadsden is your next great opportunity! We are the Southeast’s premier not-for-profit, retirement community, affiliated with the Episcopal Church. At Bishop Gadsden, we believe in hospitality with heart—providing compassionate care and top-tier service to our residents in a vibrant, supportive environment. What You’ll Do: As a Restaurant Manager in our Independent Living dining areas, you’ll be a key leader in our front-of-house team, ensuring excellence in two of our elegant dining venues. This will entail: Deliver fine dining service to residents, guests, and staff Manage reservations and seating plans for Winningham Court Support café operations and special events Collaborate with our sommelier on wine offerings Train and guide team members to success Oversee POS systems, inventory, and billing Uphold safety, service, and hospitality standards Requirements What We’re Looking For: 3+ years in fine dining or catering Strong leadership and communication skills Professional demeanor and appearance Ability to work weekends/holidays Why Bishop Gadsden? NO late nights – enjoy work-life balance! FREE parking on premise EXCELLENT benefits (health insurance, Paid Time Off, 401(k), etc.) Competitive pay A supportive, mission-driven team A beautiful campus just minutes from Charleston Ready to bring your passion for hospitality to a place where you’re truly valued?Apply today and discover the difference at Bishop Gadsden!
Responsibilities
The Restaurant Manager will be a key front-of-house leader ensuring excellence in two elegant dining venues by delivering fine dining service to residents, guests, and staff. Responsibilities include managing reservations, overseeing café operations and special events, collaborating on wine offerings, and guiding team members.
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