Fishmonger - Eataly Flatiron at Eataly North America

New York, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

31 Mar, 26

Salary

24.0

Posted On

31 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Fish Preparation, Customer Service, Knife Skills, Sales Experience, Food Handling, Fish Cutting, Cleaning, Weighing, Packaging, Cooking Techniques, Temperature Control, Stock Management, Work Station Cleaning, Flexibility, Mobility, Attention to Detail

Industry

Food and Beverage Services

Description

Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: EAT authentic Italian food at our restaurants, cafés and to-go counters SHOP a selection of high-quality Italian, local and homemade products LEARN through our classes and our team’s product knowledge Job Description A Fishmonger attends to the fish preparation needs of guests: selection, advice, cutting, cleaning, weighing and packaging. Reports to the Fish/Meat Counter Manager. Assists guests with fish selection, and shares knowledge of preparation and cooking techniques Cuts and cleans fish and shellfish, and cooks for salads Weighs, packages and labels fish Displays and stores food in the appropriate temperature conditions as per Department of Health standards Stocks counter neatly, accurately and in a timely manner as per pricing menu, and promptly informs management when fish quantities or supplies are low Cleans work station thoroughly Performs other duties as required or assigned Qualifications 1+ year of experience working with fresh fish Good knife skills Customer service and/or sales experience in a retail environment preferred High school diploma or equivalent preferred JOB REQUIREMENTS Availability to work a flexible schedule including weekends Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Ability to work with knives, hand tools, utensils and equipment to cut fish Food Handler’s License Compensation: The base pay for this position is $20-$24 per hour. Additional Information Benefits and Perks Medical, Dental, Vision Insurance Paid Time Off Paid Parental Leave 401K with match or RRSP Bonus program Free family meal daily Discounts at Eataly Classes on products and Italian cuisine Referral bonus program and more! Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

Responsibilities

A Fishmonger assists guests with fish selection and preparation, including cutting, cleaning, and packaging fish. They also maintain the cleanliness of the work station and ensure proper food storage.