FLOOR MANAGER OPPORTUNITY AT THE ROCHERS AT THE RANCH HOUSE IN OJAI. LEAD SERVICE IN A STUNNING 15,000 SQ. FT. GARDEN, BE PART OF A FINE DINING TEAM, AND GROW YOUR CAREER IN AN ICONIC SETTING KNOWN FOR CREATING UNFORGETTABLE GUEST EXPERIENCES.Floor Manager

THE ROCHERS AT THE RANCH HOUSE – OJAI, CA

Step into a place where hospitality meets history, and fine dining blooms in the heart of a garden. The Rochers at the Ranch House is a modern evolution of one of Ojai’s most iconic dining destinations. Revived with care by husband-and-wife team Perfecte and Alia Rocher, our restaurant and event space celebrates the timeless beauty of its historic gardens while offering a forward-looking fine dining experience that is soulful, seasonal, and deeply personal.

We are seeking a Floor Manager to join our leadership team—a poised, guest-focused presence who thrives in a modern fine dining environment.What You’ll Do

• Be the calm, confident presence on the floor (“swan-like”) that ensures service flows seamlessly
• Lead by example—engaging warmly with guests, supporting staff, and setting the tone for hospitality
• Ensure all steps of service are met for our tasting menu and seasonal prix fixe dining
• Maintain organization and structure in a dynamic environment, implementing thoughtful systems to support the team
• Act as a resource for the service staff, proactively solving challenges before they arise
• Touch tables and create meaningful guest connections, bringing personality and warmth to the dining experience
• Support the execution of private events and weddings, with opportunities for event-based bonuses
• Collaborate closely with ownership and the culinary team to carry forward the restaurant’s vision

What We’re Looking For

• A natural leader with strong communication skills and a genuine love for hospitality
• Fine dining knowledge, with familiarity in tasting menus, intermezzos, and thoughtful pacing of service
• Organizational skills and methodical planning—keeping the floor elegant, even at its busiest
• Wine knowledge is a plus, but more important is curiosity and the ability to guide guests through the experience
• Someone who brings warmth, presence, and composure—graceful under pressure while making guests feel seen and cared for

Why Join Us
At The Rochers at the Ranch House, hospitality is not just service—it’s storytelling. Here, meals unfold in the middle of a blooming garden, where every detail is considered and every guest is welcomed like family. This role is a chance to be part of something rare: a fine dining restaurant rooted in history, culture, and connection, yet alive with modern creativity.
If you are organized, guest-centered, and passionate about leading a team in delivering unforgettable dining experiences, we’d love to meet you.
Location: Ojai, California
Compensation: Competitive base + event bonuses
Culture: Modern fine dining with warmth, creativity, and hear

• Be the calm, confident presence on the floor (“swan-like”) that ensures service flows seamlessly
• Lead by example—engaging warmly with guests, supporting staff, and setting the tone for hospitality
• Ensure all steps of service are met for our tasting menu and seasonal prix fixe dining
• Maintain organization and structure in a dynamic environment, implementing thoughtful systems to support the team
• Act as a resource for the service staff, proactively solving challenges before they arise
• Touch tables and create meaningful guest connections, bringing personality and warmth to the dining experience
• Support the execution of private events and weddings, with opportunities for event-based bonuses
• Collaborate closely with ownership and the culinary team to carry forward the restaurant’s visio