Supervisors Wanted! Earning potential for Supervisor, up to £13ph including basic and tronc
Located in the heart of Soho Shack Fuyu is our Inspired by Japanese Yoshoku food, the Western-influenced cooking style popular in Japan. Serving up the famous “best pudding in London” Kinako French Toast, bottomless brunch, al a carte, pre-theatre and tasting menus.
Our service is very informal but extremely professional and we are always looking for people who like to do something a little different whether working the floor or kitchen. We’re now looking for a Supervisor to step up from working in service to help lead service, and take on a bit of responsibility on the route to restaurant management.
Of all of our restaurants, ShackFuyu is the one that stands on its own. There has only been and only ever be one. With there is opportunity for much more autonomy within the role. With that, we’re looking for a Supervisor that is passionate in not only our industry but in ShackFuyu and training a team who can illustrate that dedication and enthusiasm to our guests.

We offer our Supervisor

• An opportunity to work for a company that genuinely cares about you
• Excellent Salary
• Lots of opportunities to progress and develop within our growing company.
• Exceptional training and development to help you progress to any role in the business and beyond!
• 50% discount at all our restaurants for you to enjoy with your family and friends
• Yu Life - Providing support with your daily physical and mental well-being as well as giving you discounts and vouchers for loads of things!
• Smart Health - 24/7 GP access to keep your health a priority around your schedule.
• Epic crew parties and events!
• Excellent commuting options with the help of being close to local trains, buses, and tubes.
• Pension scheme
• Free meal of your choice from our menu every day so you can enjoy the same tasty food you’re creating for our guests!
• Free merchandise to wear at work
• And plenty of other perks!

Looking for an Supervisor who will work directly with the General Manager to support and develop an incredible team of Chefs and front-of-house, providing epic experiences for our guests.

As a company, we give a sh*t about what we do and how we treat each other, and so we would like to hire an Supervisor who also cares!

• About their team
• Learning and getting better
• Creating a great experience for our guests
• About having a great time with the crew and our guests

Please refer the Job description for details