FOH Team Member at Friends Of Ours
London W2 2AR, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

08 Dec, 25

Salary

14.0

Posted On

08 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Management Skills

Industry

Hospitality

Description

We’re on the hunt for a fun, enthusiastic Front of House Team Member to join our lively restaurant team.
You’ll be the friendly face that greets our guests and makes sure they have a memorable dining experience.
Whether you’ve worked in hospitality before or not, don’t worry — we believe in giving everyone a fair shot!
All you need is a keen personality, a positive attitude, and a willingness to learn. We’ll provide all the training you need to shine!
Your main hours will be Saturday & Sunday so if you cant work weekends please don’t apply

REQUIREMENTS

  • No previous restaurant experience? No problem! We’re happy to train the right person.
  • A lively, positive attitude with a keen personality — that’s what really counts!
  • Strong time management skills and a genuine passion for delivering great customer service in a fast-paced environment.
    If you’re someone who loves creating good vibes, making people smile, and working in a fun, young environment, we want to hear from you!
    Come join us and be part of something special!
    Job Types: Full-time, Part-time
    Pay: £12.50-£14.00 per hour
    Expected hours: 15 – 25 per week

Application question(s):

  • Can you work Saturday & Sundays?
  • Can you commute to Hyde park?
  • Should you be successful when can you start?

Work Location: In perso

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
  • Greet and welcome guests with a big smile, creating a warm and inviting vibe.
  • Take orders quickly and accurately, sharing recommendations and upselling menu items with confidence.
  • Assist with food prep and presentation, always sticking to food safety standards.
  • Serve food and drinks promptly, making sure guests’ needs are met throughout their visit.
  • Keep the dining area, kitchen, and service stations sparkling clean and safe.
  • Work closely with kitchen staff to keep service flowing smoothly and orders on time.
  • Handle cash payments with basic math skills and accuracy.
  • Manage your time well during busy times to keep everything running like clockwork.
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