Food and Beverage - Clubhouse Bartender at Erin Hills Golf Course LLC

Hartford, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Apr, 26

Salary

0.0

Posted On

20 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Bartending, Craft Cocktails, Beer, Wine, Spirits, Cash Handling, Point of Sale System, Manual Dexterity, Customer Service, Problem Solving, Communication, Food Allergens, Sanitation Regulations, Teamwork, Time Management, Attention to Detail

Industry

Recreational Facilities

Description

Description Position Seasonal Food and Beverage Village Clubhouse Bartender (Early May- Mid October) Classification Part-Time Seasonal, Hourly, Non-Exempt Full-Time Seasonal, Hourly, Non-Exempt Reports To Food and Beverage Director Job Summary Promptly greet and provide an exceptional guest experience with the expectation to deliver fine-dining bar service and hospitality. The hours are from 10am-5pm and 5pm-11pm, ending hours may vary depending on business volume. Requirements Qualifications • Must be 21 years of age • Minimum of 2 years of bartending experience in the restaurant or club industry • Knowledgeable of craft cocktails, beer, wine and spirits • Experienced with keg and soda systems • Experience in cash handling and Point of Sale System • Ability to stand for extended periods. • Manual dexterity to handle bar equipment and glassware. • Capable of lifting 50 pounds • Must be able to bend, squat, lift and raise as needed along with carrying 10 pounds for an extended distance • General math skills, problem solving and decision-making skills • Must complete the Responsible Beverage Service Training Course • Ability to obtain a bartender operating license • Ability to communicate with guests and employees with a positive attitude Responsibilities & Duties • Consult check lists to ensure bar area is properly set up and ready for bar service, and all opening and closing procedures are properly completed • Clean and organize Village Clubhouse Bar Area • Check tee sheets and daily events Google Docs for direction and guest payment details • Maintain floor presence and greeting guests upon arrival • Anticipate guests’ needs and respond promptly • Be knowledgeable of potential food allergens or food sensitivity concerns in available products/menu items. Communicate any guest allergies/needs effectively with all F&B team members as needed. • Stay up-to-date on current menu choices, allergens, daily specials and menu variations, specialty cocktails, beer, wine and spirit selections • Accurately prepare mixed drinks, beer and wine for guests while adhering to portion control standards put in place by management • Prepare beverages for servers during service hours • Facilitate to-go guest orders • Provide lunch/dinner service to guests dining at the bar • Be well-versed and prepared to communicate history, product offerings and services of Erin Hills • Ensure guests receive beverages in a timely manner • Ensure guests are enjoying their bar experience by table touch • Effectively handle guest requests, complaints or problems with a positive attitude • Handle all payments accurately • Properly and fully complete all side-work, cleaning and closing duties • Ensure all radio communication is respectful, professional and courteous • Responsibly check guests’ identification to ensure that they meet the minimum age requirements to consume alcoholic beverages and tobacco products • Respectfully refuse beverage service to guests whom appear overly intoxicated and inform management immediately • Adhere to safety standards and sanitation regulations as provided by Erin Hills and OSHA • Follow guidelines and policies set forth by Erin Hills Employee Handbook

Responsibilities

The bartender is responsible for providing exceptional guest experiences through fine-dining bar service, preparing beverages, and maintaining a clean and organized bar area. They must also handle guest requests and complaints effectively while adhering to safety and sanitation regulations.