Food and Beverage Duty Manager at Accor

Perth, Western Australia, Australia -

Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

0.0

Posted On

16 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Guest Service, Team Coaching, RSA Compliance, Food Safety, WHS Standards, Stock Control, Cost Management, Reporting, Food Knowledge, Wine Knowledge, Beer Knowledge, Cocktail Knowledge, Shift Management, Issue Resolution, Team Culture Focus

Industry

Hospitality

Description

Company Description “Hospitality is a work of Heart” at ibis Perth. Everything we do, we do to help our guests and our people feel welcome and feel valued to give them the best experience possible. ALL about us: ibis Perth is located in the heart of the vibrant West End of Perth CBD, just 300m from the bustling Murray and Hay Street shopping malls. With 192 fully renovated rooms, 24 hour reception, reservations & food and beverage we are here to service our guests. Job Description We are seeking a dynamic and experienced Food and Beverage Duty Manager to oversee operations of our Restaurant & Bar. Reporting to the Food & Beverage Manager, the ideal candidate will have a passion for delivering exceptional guest experiences, a keen eye for detail, and strong leadership skills. This is a key shift leadership role where you’ll drive service standards, support your team on the floor, and ensure our guests enjoy a vibrant dining experience. What you’ll be doing: Leading restaurant and bar operations during shifts Supporting and coaching team members Delivering exceptional guest service and resolving issues confidently Managing RSA compliance, food safety and WHS standards Assisting with stock control, cost management and daily reporting Opening and closing the outlet Qualifications About you: Minimum 2 years’ F&B leadership experience Current RSA (Approved Manager highly regarded) Strong knowledge of food, wine, beer and cocktails Confident managing busy service periods Commercially aware with a focus on team culture and guest satisfaction Available to work a rotating roster including weekends and public holidays If you are a dynamic professional with a passion for the hospitality industry and a track record of successful outlet management, we invite you to apply for this exciting opportunity. Join our team and contribute to creating memorable guest experiences in the heart of Perth. Additional Information Why work for Accor? Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries, the career development opportunities are endless. Benefits Your Way Immediate access to global accommodation and F&B discounts #LearnYourWay with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused training. Recognition of service anniversaries and Accor Tenure Milestones. Our Commitment to Diversity & Inclusion. We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know. YOU MUST HAVE VALID AUSTRALIAN WORKING RIGHTS AS WE CANNOT PROVIDE SPONSORSHIP. Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

The Food and Beverage Duty Manager will be responsible for leading restaurant and bar operations during shifts, which includes supporting and coaching team members and delivering exceptional guest service while confidently resolving issues. This role also involves managing compliance with RSA, food safety, and WHS standards, alongside assisting with stock control and daily reporting.