Are you passionate about delivering exceptional dining experiences in a historic setting? Do you have a flair for managing a team and ensuring smooth operations in a fast-paced environment? If so, we have an exciting opportunity for a Food and Beverage Manager at a prestigious castle in England.
We are seeking positive, engaging, service-oriented and results driven people to work with us. If you want to bring the excitement and joy of magical experiences to others, then this may be the perfect job for you.
You should be able to work well within a creative and dedicated hospitality team to leave a lasting impression on our guests. Come prepared to shine in an environment that will truly enable you to embrace your role!
Company Name: Lympne Castle
Position: Master of the Pantry and Cellar (Food and Beverage Manager)
Job Type: Full Time, Permanent
Location: Lympne Castle, Hythe
Job description: As the Food and Beverage Manager, you will play a pivotal role in ensuring the highest standards of service and hospitality at food and beverage outlets & events in our castle. Working with a team in line with senior management’s vision you will oversee food and beverage operations, manage a dedicated team, and deliver exceptional experiences to our guests. You will have the unique opportunity to help build and establish exceptional food and beverage experiences at Lympne Castle.

TO BE CONSIDERED, THE FOLLOWING CRITERIA NEED TO BE MET:

• Minimum of 3 years of experience in food and beverage management;
• Passion for delivering outstanding culinary experiences;
• Exceptional organizational and time management skills;
• Self-motivated and disciplined;
• Solutions-oriented;
• Excellent communication and interpersonal skills with an emphasis on respect and positivity;
• Ability to work well under pressure and multitask in a fast-paced environment;
• Flexibility to work weekends and evenings as required;
• Have a safety-first mind set.
  If you are passionate about making dreams come true with delicious food and beverage experiences, and you are looking for an exciting opportunity to work at a beautiful castle in the UK, we would love to hear from you. Please submit your CV and cover letter for consideration.
  A reliable method of transport is recommended due to the remote location and shift work.
  We practise a diverse and inclusive recruitment process that ensures equal opportunity for all we work with irrespective of race, sexual orientation, mental or physical disability, age, or gender. As an organisation we encourage applications from all backgrounds and will ensure measures are met when required, to allow a fair process throughout.
  Please note: We can only consider applications from candidates who have the right to work in the UK.
  Please send your covering letter and CV to operations@lympnecastle.com with “Master of the Pantry and Cellar” in the subject line. Please note that obtainable references will be required.
  Job Types: Full-time, Permanent
  Pay: £38,000.00-£44,000.00 per year

Ability to commute/relocate:

• Hythe CT21 4LQ: reliably commute or plan to relocate before starting work (required)

Work Location: In perso

• With a hands-on approach, lead and manage the food and beverage team, providing guidance, training, and support to ensure a cohesive and efficient operation.
• Manage all aspects of food and beverage service.
• Work closely with the Culinary Team to coordinate for food ordering.
• Work closely with the Events Team to deliver world-class events.
• Manage stock inventory including ordering and inventory control.
• Ensure compliance with health and safety regulations, maintaining cleanliness, and adhering to food handling procedures.
• Ensure compliance with all legislation and best practices around alcohol service.
• Recruit, train, motivate, manage and schedule team members.
• Produce and maintain standards of practice documentation.
• Open and/or close food and beverage outlets as needed.
• Monitoring guest satisfaction, addressing feedback.
  This is a 7-day /week hospitality operation. As such, weekend and evening work will be required.