Start Date
Immediate
Expiry Date
27 Jun, 25
Salary
87000.0
Posted On
28 Mar, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Restaurant Management, Ged
Industry
Hospitality
Additional InformationKORALS - midshift operation, Asian inspired Lobby Lounge with sushi and specialties cocktails
Job Number25051220
Job CategoryFood and Beverage & Culinary
LocationJW Marriott Marco Island Beach Resort, 400 South Collier Boulevard, Marco Island, Florida, United States, 34145
ScheduleFull Time
Located Remotely?N
Position Type Management
JOB SUMMARY
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..
EDUCATION AND EXPERIENCE
OR