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Food and Beverage Sanitation Supervisor in Training at Six Flags Frontier LLC
, California, United States -
Full Time

Start Date

Immediate

Expiry Date

10 Apr, 26

Salary

0.0

Posted On

10 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Teaching Experience, Serv Safe Proctor Certification, Culinary Arts, Hospitality Management, Food Borne Pathogens, Food Science, Sanitation Audits, Team Coaching, Development, NFP Training, Safety Culture, Diversity Standards

Industry

Entertainment Providers

Description
Overview Job Summary: The Food and Beverage Sanitation Supervisor will be directly responsible for conducting sanitation audits daily as well all Serv Safe and Sanitation Basic training property wide. This includes but is not limited to annual re-certification. Responsibilities Skills and Qualifications: Teaching experience preferred Serv Safe Proctor Certification Background in Culinary Arts or Hospitality Management Solid knowledge of food borne pathogens illness and disease with a solid knowledge of food science Must be at least 18 years of age Other Functions: The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed Qualifications Essential Duties and Responsibilities: Weekly internal sanitation audits Team coaching and development Responsible for the annual re-certification for Seasonal and Full-Time Associates Assisting Food and Beverage locations during peak business days and events Kitchen and Catering location sanitation walks/audits Conducting annual NFP training and monthly refresher courses Creating weekly reports utilizing Six Flags Safety Culture in alignment with Diversity standards Other duties as assigned

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Responsibilities
The Food and Beverage Sanitation Supervisor will conduct daily sanitation audits and provide Serv Safe and Sanitation Basic training across the property. They will also assist Food and Beverage locations during peak business days and events.