Food and Beverage Server at Bombay Vintage Inc
Burlington, ON L7L 6M6, Canada -
Full Time


Start Date

Immediate

Expiry Date

30 Nov, 25

Salary

17.2

Posted On

01 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Food Industry, Customer Service Skills

Industry

Hospitality

Description

OVERVIEW

We are seeking a dedicated and enthusiastic Food Service Worker to join our team. This role is essential in providing excellent customer service and ensuring a high standard of food preparation and safety. The ideal candidate will have experience in the restaurant or food industry, showcasing their ability to work in a fast-paced environment while delivering quality service.

QUALIFICATIONS

  • Previous restaurant experience or background in the food industry is preferred.
  • Strong customer service skills with the ability to engage positively with guests.
  • Knowledge of food preparation techniques and food safety standards.
  • Experience in serving food and beverages in a fast-paced environment.
  • Barista experience is a plus, showcasing versatility in food service roles.
  • Excellent communication skills and a friendly demeanor are essential for success in this position.
  • Ability to work collaboratively within a team while maintaining individual responsibilities. Join us as we strive to create memorable dining experiences for our customers through exceptional service and quality food!
    Job Types: Full-time, Permanent
    Pay: $17.20-$24.94 per hour
    Expected hours: 45 – 55 per week
    Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and serve food items according to established recipes and standards.
  • Maintain cleanliness and organization of the food preparation and service areas.
  • Ensure compliance with food safety regulations and proper food handling techniques.
  • Provide exceptional customer service, addressing any inquiries or concerns promptly.
  • Assist in inventory management, including receiving and storing food supplies.
  • Collaborate with team members to ensure efficient operations during peak hours.
  • Operate kitchen equipment safely and effectively, including ovens, grills, and blenders.
  • Support barista duties as needed, preparing coffee and specialty beverages for customers.
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