Food and Beverage Server at Boogies diner and sports lounge
Winnipeg, MB R2W 3S4, Canada -
Full Time


Start Date

Immediate

Expiry Date

25 Nov, 25

Salary

15.8

Posted On

26 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Collaborative Environment, Safety Regulations, Flexible Schedule, Food Preparation, Communication Skills, Customer Service Skills, Food Service Operations

Industry

Hospitality

Description

OVERVIEW

We are seeking a dedicated and enthusiastic Food Service Worker to join our team. In this role, you will be responsible for providing exceptional service to our customers while ensuring that food safety and quality standards are met. The ideal candidate will have a passion for the food industry, excellent customer service skills, and the ability to work in a fast-paced environment.

SKILLS

  • Previous restaurant experience is preferred, with a strong understanding of food service operations.
  • Knowledge of food handling practices and food safety regulations.
  • Excellent customer service skills with the ability to engage positively with patrons.
  • Experience in serving, food preparation, and barista duties is a plus.
  • Strong communication skills and a team-oriented mindset.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • A background in hospitality will enhance your candidacy for this position. If you are passionate about providing great food experiences and enjoy working in a collaborative environment, we encourage you to apply for this exciting opportunity as a Food Service Worker!
    Job Types: Full-time, Part-time, Permanent
    Pay: From $15.80 per hour
    Expected hours: 20 – 40 per week

Benefits:

  • Discounted or free food
  • Flexible schedule

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and serve food items according to established recipes and guidelines.
  • Maintain cleanliness and organization of the food service area, including dining spaces and kitchen equipment.
  • Provide friendly and efficient customer service, addressing any inquiries or concerns promptly.
  • Assist in the setup and breakdown of food service stations during meal periods.
  • Follow all food safety protocols to ensure the health and safety of customers.
  • Collaborate with team members to ensure smooth operations during busy periods.
  • Handle cash transactions accurately, if required.
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