JOB SUMMARY

We are seeking a dedicated and enthusiastic Server to join our Indian restaurant. The ideal candidate MUST HAVE AT LEAST 1 YEAR of server experience. Please DO NOT Apply if you don’t have relative experience as we will not entertain your application. As a Server, you will be responsible for ensuring guests have a memorable dining experience by delivering food and beverages promptly, maintaining cleanliness, and assisting with various tasks in the kitchen and dining area.

SKILLS

• Strong customer service skills with a focus on guest satisfaction.
• Proficiency in using POS systems for order entry and payment processing.
• Excellent time management abilities to handle multiple tables efficiently.
• Knowledge of food handling and safety practices within the food industry.
• Familiarity with kitchen operations and food preparation techniques is a plus.
• Ability to work collaboratively as part of a team while maintaining a positive attitude.
• Strong communication skills to interact effectively with guests and team members.
  Join our team where your contributions will be valued, and your passion for hospitality will shine!
  Job Types: Full-time, Part-time
  Pay: $16.55-$18.55 per hour
  Expected hours: No more than 35 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Experience:

• Indian Restaurant: 1 year (required)

Language:

• English, Hindi, Punjabi, (required)

Licence/Certification:

• Smart Serve (required)

Location:

• Cambridge, ON N1R 3G5 (required)

Work Location: In perso

• Greet and seat guests in a friendly and welcoming manner.
• Take food and beverage orders accurately using the POS system.
• Serve food and drinks to customers while ensuring their satisfaction throughout the meal.
• Collaborate with kitchen staff to ensure timely preparation and delivery of orders.
• Maintain cleanliness of tables, utensils, and dining areas by sanitizing surfaces regularly.
• Assist in food preparation and handling as needed to support kitchen operations.
• Manage time effectively to ensure efficient service during peak hours.
• Address guest inquiries or concerns promptly to enhance their dining experience.