FESCUE RESTAURANT

Located in the all-new Heathlands Clubhouse, Fescue offers an upscale yet relaxed environment drawing inspiration from the surrounding Caledon countryside. The restaurant offers an elevated dining experience, featuring fare made from locally sourced ingredients, intimate indoor spaces and an unmatched selection of global wines.

QUALIFICATIONS:

• Ability to understand and use a Point of Sale (POS) system (Lightspeed an asset)
• Strong verbal communications skills
• Capable of working both individually and alongside other team members
• Strong time management skills with the ability to multitask and assist in F&B operations.
• Proven ability to handle guest challenges effectively, including anticipating, preventing, identifying, and solving problems as necessary.
• Smart Serve Certification is required.
• The ideal candidate will have 1-2 years of working experience in a restaurant or patio environment.
• Banquet experience an asset but not required.
• Experience in the golf industry is an asset.
• Previous experience in customer service or a similar role is preferred.

REQUIREMENTS:

• Must be able to lift up to 25 pounds on occasion and work in a fast-paced environment.
• The ability to work a varied, flexible schedule, including evenings and weekends.
  Expected Start Date: July 2025
  Job Type: Full-time/Part-time, permanent
  Compensation: $17.20 per hour, plus gratuities
  If this position is of interest you, please submit your resume to: people@ospreyvalley.com
  Only candidates invited for an interview will be contacted.
  TPC Toronto at Osprey Valley is an equal opportunity employer and is committed to diversity and inclusiveness in all its work. We work proactively to be fair and reasonable in practice and to build diversity into our teams. Accommodations are available on request for candidates taking part in all aspects of the selection process.
  Please visit our website www.ospreyvalley.com or on LinkedIn www.linkedin.com/company/tpc-toronto-at-osprey-valley/ to learn more about TPC Toronto at Osprey Valley.
  Job Types: Full-time, Part-time, Permanent
  Pay: $17.20 per hour

Benefits:

• Company events
• Discounted or free food
• On-site parking
• Store discount

Flexible language requirement:

• French not required

Shift:

• Afternoon shift
• Day shift
• Evening shift

Work days:

• Holidays
• Weekends as needed

Work Location: In person
Expected start date: 2025-07-0

• Embracing and Living our Common Purpose and Core Values
• Using menu knowledge, take orders from guests, answer questions and make suggestions to guests regarding the food & beverage service, to ensure a positive experience is delivered.
• Place orders with the kitchen and serve food in dining areas.
• Maintain clean service areas.
• Monitor and observe guest dining experience while responding to any additional requests.
• Partner with management to assist with the handling of guest concerns should they arise.
• Always ready and willing to assist fellow employees.