Food and Beverage Server at Pho Cuu Long Restaurant
Winnipeg, MB R2M 3N6, Canada -
Full Time


Start Date

Immediate

Expiry Date

05 Oct, 25

Salary

15.8

Posted On

05 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Management Skills, Safety Regulations, Hospitality Industry, Processing, Customer Service Skills, Payments

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and enthusiastic Server to join our dynamic team. The ideal candidate will have a passion for providing exceptional guest services and ensuring a memorable dining experience. As a Server, you will be responsible for taking orders, serving food and beverages, and maintaining a welcoming atmosphere for our guests. Your ability to upsell menu items and manage multiple tables efficiently will contribute to the overall success of our establishment.

EXPERIENCE

  • Previous experience in a server or hospitality role is preferred but not required; we are willing to train motivated individuals.
  • Knowledge of food handling practices and safety regulations is essential.
  • Strong customer service skills with the ability to engage positively with guests.
  • Basic math skills for handling payments and processing transactions efficiently.
  • Excellent time management skills to prioritize tasks during busy service periods.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
    Join us in creating an unforgettable dining experience for our guests while developing your skills in the hospitality industry!
    Job Type: Part-time
    Pay: $15.80 per hour
    Expected hours: 10 – 20 per week

Additional pay:

  • Tips

Schedule:

  • Day shift
  • Evening shift
  • Weekends as needed

Work Location: In perso

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
  • Greet and seat guests promptly with a friendly demeanor.
  • Present menus, provide detailed information about specials, and make recommendations based on guest preferences.
  • Take accurate food and drink orders using the POS system.
  • Serve food and beverages in a timely manner while ensuring presentation standards are met.
  • Handle cash transactions accurately and responsibly, ensuring proper cash handling procedures are followed.
  • Maintain cleanliness and organization of the dining area, including resetting tables for new guests.
  • Collaborate with kitchen staff to ensure timely food preparation and delivery.
  • Address guest inquiries, concerns, or complaints with professionalism and courtesy.
  • Assist in training new staff members as needed.
Loading...