Food and Beverage Server at SWADESH RESTAURANT
Saskatoon, SK S7M 0V2, Canada -
Full Time


Start Date

Immediate

Expiry Date

07 Sep, 25

Salary

15.0

Posted On

18 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Catering, Dental Care, Customer Service Skills

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a dedicated and enthusiastic Food Service Worker to join our team. The ideal candidate will have a passion for the food industry and a commitment to providing exceptional customer service. This role involves various responsibilities, including food preparation, serving, and ensuring a high standard of food safety and hygiene. Experience in fine dining, catering, or banquet settings is highly valued.

QUALIFICATIONS

  • Previous experience in the food service industry is preferred, including restaurant or fine dining experience.
  • Strong customer service skills with the ability to communicate effectively with guests and team members.
  • Knowledge of food handling procedures and safety standards is essential.
  • Experience as a dietary aide or in catering services is a plus.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • A background in hospitality or banquet service is advantageous.
  • Barista experience is considered an asset for this role. Join our team and contribute to creating memorable dining experiences for our guests!
    Job Type: Full-time
    Pay: From $15.00 per hour
    Expected hours: 30 – 40 per week

Benefits:

  • Dental care
  • Extended health care

Work Location: In person
Application deadline: 2025-09-07
Expected start date: 2025-09-2

Responsibilities
  • Prepare and serve food items in accordance with established recipes and standards.
  • Provide excellent customer service by engaging with guests and addressing their needs promptly.
  • Maintain cleanliness and organization of the food service area, adhering to food safety regulations.
  • Assist in catering events and banquets, ensuring timely setup and breakdown of food stations.
  • Handle food items safely and efficiently, following all health guidelines.
  • Collaborate with kitchen staff to ensure smooth operations during busy service periods.
  • Support barista duties as needed, including preparing coffee and specialty beverages.
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