Food and Beverage Supervisor at Accor

Sydney, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

18 Jun, 26

Salary

0.0

Posted On

20 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Time Management, Guest Service, Problem Solving, Communication Skills, Working Under Pressure, Teamwork, Autonomy, Food Knowledge, Beverage Knowledge, RSA Certification, Food Handling

Industry

Hospitality

Description

Company Description Conveniently located amongst Sydney’s CBD, Darling Harbour, Darling Square and ICC precincts at Novotel Sydney Darling Square we are looking for a Food and Beverage Supervisor to join our team. Accor is the world’s largest and fastest-growing hotel group with a network of more than 5,000 properties in over 90 countries. We are far more than a worldwide leader. Globally, we are more than 260,000 hospitality experts placing people at the heart of what we do, and nurturing real passion for service and achievement beyond limits. We’re so much more than hotels — we’re creating innovative lifestyle experiences , whether you live, work or play. Blaze your own trail from 40+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups . Job Description What will you be doing: This is a great opportunity for a dynamic Food and Beverage Supervisor or Team Leader to step in to a unique role. Reporting to the Director of Culinary across our venue Pumphouse and the hotel, this is a great opportunity to grow your F&B career. In this hands on role, you will be expected to: You will have a keen eye for detail with good time management skills, Work alongside the team to provide support, guidance, and growth opportunities. Incredibly hands on and a genuine passion for outstanding guest service. You will assist in driving all Food & Beverage opportunities for the Venue to ensure our offerings remain fresh and animated. Thorough knowledge of our food and beverage lists, and be able to provide recommendations and suggestions to our patrons. Having your RSA will be required, and knowledge of safe handling of food and beverage is also essential. Qualifications What we are looking for: You will be a highly energetic individual who thrives on using your warm personality to create amazing moments for our patrons and team. guest obsessed delivering memorable service You will pride yourself on your strong communication skills, and be efficient at problem solving. Due to the high-volume nature of the venue you will be adept at working under pressure in a high-volume environment. You will work well in a team environment as well as autonomously. Additional Information What’s in it for you? An opportunity to Work Your Way, Learn Your Way and experience Benefits Your Way at Accor Ability to really contribute and feel pride in knowing you have made a difference to the greater good of the Hotel Operation Work alongside passionate industry professionals Be mentored by experienced Accor Hospitality professionals who want to see you succeed! Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. Please note, you will require full working rights in Australia to be eligible for this position. Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Part-Time

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

The Food and Beverage Supervisor will report to the Director of Culinary, providing support, guidance, and growth opportunities to the team while ensuring outstanding guest service across the venue and hotel. This hands-on role involves driving F&B opportunities, maintaining fresh offerings, and providing expert recommendations based on thorough knowledge of the food and beverage lists.