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Food and Hospitality Associate at Masonicare Corp

Rocky Hill, Connecticut, United States -

Full Time

Start Date

Immediate

Expiry Date

31 Jul, 26

Salary

22.0

Posted On

02 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Sanitation, Dishwashing, Kitchen maintenance, Equipment cleaning, Waste management, Inventory rotation, Food safety compliance

Industry

Hospitals and Health Care

Description

Food and Hospitality Associate Masonicare at Greenridge Place - Rocky Hill, CT Per Diem Under the direction of the Cooks/Chefs, washes dishes and cleans equipment, floors and any other sanitation procedures asked of them. Essential Responsibilities: 1. Assist in the general sanitation of the kitchen, which encompasses all aspects of proper sanitation procedures. 2. Sets up dishmachine for meal service and washes dishes, sorts silverware and cleans glasses. 3. Maintains proper cleanliness of all pots and pans using proper chemicals and procedures. Cleans all kitchen equipment as requested by supervisor. Organizes and cleans storerooms and coolers. 4. Removes all garbage from kitchen and puts in dumpster as well as recycle products. 5. Assist manager and cooks in any special cleaning project as directed. 6. Follows dress code for department wearing provided uniforms that are clean and neat. Wear hairnets as required. 7. Receives all deliveries and properly rotates stack and organizes storeroom and coolers. 8. Attend all scheduled in-services. Per Diem

Responsibilities

The associate is responsible for maintaining kitchen sanitation, including washing dishes, cleaning equipment, and managing waste. They also assist with receiving deliveries and organizing storerooms and coolers under the direction of chefs.