Food & Beverage Analyst at Accor

Banff, Alberta, Canada -

Full Time

Start Date

Immediate

Expiry Date

05 Jan, 26

Salary

60000.0

Posted On

07 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Data Analysis, Financial Planning, F&B Analytics, POS Systems, Inventory Management, Hospitality Management, Interpersonal Skills, Financial Statement Interpretation, Excel Proficiency, Sales Mix Insights, Menu Performance Analysis, Pricing Strategies, Forecasting, Budgeting, Collaboration, Communication

Industry

Hospitality

Description

Company Description Who We Are: Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination. Job Description As a Food & Beverage Analyst, you will play a key role in driving data-informed decisions across our F&B operations. Your primary focus will be to analyze financial and operational performance, provide insights on revenue, cost management, and sales mix, and support the Executive F&B Team and Restaurant Managers with actionable recommendations. You will also assist with forecasting, budgeting, and menu engineering, ensuring our venues remain profitable, relevant, and innovative. Food & Beverage Overview Our mission is to make Food & Beverage the heart and soul of all of our hotels by creating a free-standing food & beverage mentality in our hotels that is relevant, profitable and exciting; connecting us, our guests, and the community together. Starting at $55,000 - $60,000 gross annually, based on previous experience & education Job Duties Include: Data Analysis & Reporting Collect, analyze, and interpret F&B financial and operational data including revenue, expenses, and cost of sales. Prepare daily, weekly, and monthly performance reports for restaurants, bars, banquets, and in-room dining. Conduct daily audits such as Moneris compliance and beverage order value vs. revenue by outlet. Support month-end reporting (Inventory and Inventory reconciliation), accruals, and variance analysis against budget and forecast. Provide insights into sales mix, menu performance, and pricing strategies to optimize profitability. Forecasting & Budget Support Assist in annual budgeting and reforecasting cycles for F&B outlets. Develop forecasting models to anticipate trends in revenue, costs, and guest demand. Monitor KPIs such as average check and beverage cost percentages to identify opportunities. Business Support & Insights Partner with Restaurant Managers and the Executive F&B Team to analyze promotions, events, and seasonal initiatives. Contribute to menu engineering projects, providing data-driven recommendations for item placement, pricing, and product mix. Monitor industry trends and benchmarking data to ensure competitiveness and innovation. Communication & Collaboration Serve as the data liaison between F&B leadership, Finance, and operational teams. Prepare presentations, dashboards, and visuals to communicate insights clearly to stakeholders. Support F&B leadership in decision-making with fact-based recommendations. Qualifications Your Skills & Qualifications: Diploma or Degree in Finance, Business Administration, Hospitality Management, or a related field as an asset 1-2 years previous experience in data analysis, financial planning, or F&B analytics preferred. Experience with POS systems (e.g., Silverware), inventory management systems, and hotel PMS( Opera Cloud) or ERP (Avero) systems considered an asset Strong interpersonal and relationship-building skills with the ability to work effectively across departments (ie. Restaurant Manager, Finance & Exec Level) Strong ability to interpret financial statements, analyze data trends, advanced knowledge of Excel Be comfortable to provide valuable insights into sales mix, menu performance and pricing strategies Additional Information Job Perks & Benefits: Subsidized staff accommodation provided on-site for full time status employees One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $4/meal) Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise, Jasper & Whistler Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, Spa and Fairmont Banff Springs Golf Courses Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization. APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.banffspringsjobs.com to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort! We encourage you to let us know if you require any accommodations through the application/recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected]

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Responsibilities

The Food & Beverage Analyst will analyze financial and operational performance to provide insights on revenue and cost management. They will support the Executive F&B Team and Restaurant Managers with actionable recommendations and assist with forecasting and budgeting.