PART-TIME

Great food combined with exceptional service completes the experience. If you think you are the right person to enrich our guests’ culinary journey, we would be delighted to receive your application.

REQUIREMENTS

• Experience in F&B or a similar position.
• Problem-solving attitude.
• Ability to reflect and evaluate.
• Empathy and integrity.
• Excellent communication skills and customer service orientation.
• Proficiency in Microsoft Office and other administrative tools.
• Languages: Fluent in Italian, German, and English.
  If your commitment to quality and service matches your ability to innovate in the Food & Beverage world, we look forward to meeting you

• Coordinate appointments, documents, and correspondence for F&B Management.
• Organize and conduct training sessions and tastings for the team.
• Support menu planning and introduce innovative ideas.
• Manage orders, inventory, and stock control.
• Monitor budgets and expenses, and assist in report preparation.
• Respond to customer requests and organize events.
• Perform regular checks to maintain high-quality standards.