Your role will be crucial in ensuring guests have a positive dining experience at Hayes Hotel.

Responsibilities:

• Greeting & Seating Guests in a welcoming, professional manner.
• Taking orders/providing menu information with regards to potential allergens.
• Serving food & beverages.
• Handling payments.
• Upselling additional menu items or specials.
• Maintaining cleanliness in the restaurant.

Qualifications:

• Customer service skills: friendly and attentive to customers.
• Communication skills: clear and effective communication with customers & peers.
• Team player: work well with other staff members to ensure smooth service.
• Flexibility: Willingness to work shifts, including weekends and holidays.

Job Type: Full-time
Pay: €10.00-€13.50 per hour
Expected hours: No less than 20 per week

Benefits:

• Employee discount
• Flexitime
• Food allowance
• On-site parking

Language:

• English (preferred)

Work Location: In perso

• Greeting & Seating Guests in a welcoming, professional manner.
• Taking orders/providing menu information with regards to potential allergens.
• Serving food & beverages.
• Handling payments.
• Upselling additional menu items or specials.
• Maintaining cleanliness in the restaurant