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Food & Beverage Attendant at Accor

Sydney, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

08 Jun, 26

Salary

0.0

Posted On

10 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Food And Beverage Operations, Standard Operating Procedures Adherence, Presentation Standards, Legal Compliance, Communication, Organization, Personal Presentation, Responsible Service Of Alcohol

Industry

Hospitality

Description

Company Description Swissôtel Sydney is a luxury five-star hotel located in the heart of Sydney's business, retail and entertainment district. The hotel boasts 369 beautifully appointed guest rooms and suites offering contemporary living for the modern business or leisure traveller. Facilities include the award-winning spa centre Spa & Sport, a fully equipped fitness centre, an outdoor swimming pool, a restaurant and lobby bar as well as eight state-of-the-art meeting rooms including a heritage-listed ballroom seating up to 400 people. Job Description About the role: Contribute to the operations of Food & Beverage department and provide support to the team and managers across the assigned outlet Ensure efficient, friendly and professional service is provided to all guests, in house and external Adhere to all Standard Operating Procedures for all aspects of the venue Execution of excellent guest experience, product and presentation standards Ensure legal and compliant requirements of the bar operations are adhered too. About You: The ability to demonstrate and deliver luxury service Previous experience in a similar role or luxury hotel environment will be viewed favourably Strong communication and organisational skills Excellent personal presentation Valid Responsible Service of Alcohol (RSA) competency card Possess valid working right in Australia Additional Information Accor benefits including wide range of accommodation and dining discounts. Amazing career growth and opportunity within Accor. Central CBD location Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Part-Time

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Responsibilities

The attendant will contribute to the Food & Beverage department operations, supporting the team and managers across the assigned outlet. This includes ensuring efficient, friendly, and professional service is provided to all guests while adhering to all Standard Operating Procedures.