Food & Beverage Attendant at Accor

Gold Coast City, Queensland, Australia -

Full Time

Start Date

Immediate

Expiry Date

05 Feb, 26

Salary

0.0

Posted On

07 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

High-Level Communication, Interpersonal Skills, Food And Beverage Service, Attention To Detail, Guest Engagement, Cocktail Creation, Luxury Hospitality, Emotional Intelligence, Problem Solving, Professionalism, Discretion, Team Collaboration, Passion For Food, Wine Knowledge, Dining Experience Curation, Calm Mindset

Industry

Hospitality

Description

Company Description Located in the heart of Broadbeach and just moments from the ocean, Sofitel Gold Coast Broadbeach is a five-star luxury hotel featuring a signature Restaurant and Bar, and multiple event spaces. We are seeking high-calibre Food & Beverage professionals to join our passionate team. You’ll also have the opportunity to work within our prestigious Room 81 Bar, Restaurant, Gaming, and Banquet areas, offering variety and professional growth and development. Job Description A Career that lets your passion shine: Deliver refined a la carte service within our luxury restaurant, creating a welcoming and elegant atmosphere Master the art of cocktails and beverage creation in Room 81 Bar Engage warmly with ALL – Accor Live Limitless and all Sofitel guests Personalise and elevate each guest's dining experience Collaborate closely with Kitchen and Bar teams to ensure seamless service and flawless presentation Grow with a company that invests in your learning & development, with opportunities to work within the Restaurant, Bar, Banquets and Gaming venues. Qualifications What you will bring to the role: High-level communication and interpersonal skills, able to seamlessly manage inquiries, requests, and feedback with professionalism and discretion Experience as a food and beverage attendant, preferably in a luxury hotel Strong attention to detail and guest engagement skills Confidence and poise in a luxury or high-end hospitality setting A passion for food, wine, and curating memorable dining moments Availability to work an average of 38 hours per week across a variety of shifts, including nights and weekend A calm, solutions-focused mindset with strong emotional intelligence RSA essential (RSG with Gaming experience highly regarded) Additional Information Thrive in our Sofitel Gold Coast Broadbeach community: Complimentary night's stay with breakfast, in Sofitel Luxury, each year for your work anniversary Discounts on accommodation, dining, and lifestyle across Accor hotels globally Paid day off in your birthday month Discounted on-site parking in the heart of Broadbeach Monthly events, activations and benefits curated exclusively for our people at Sofitel Gold Coast Broadbeach Personalised rewards program - a catalogue of rewards to suit you and your lifestyle Leaders that invest in your development and growth Grow your career with a global hotel brand leading the way in French luxury hospitality Belong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. Apply Now Let your Passion Shine Please note: Only applicants with full Australian working rights may apply. Sofitel Gold Coast Broadbeach is an equal opportunity employer dedicated to promoting an inclusive and diverse workplace. Aboriginal and Torres Strait Islander persons are encouraged to apply. Please note: Full Australian working rights are required for this role, working 38hrs per week.

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Responsibilities

Deliver refined a la carte service within a luxury restaurant and master cocktail creation in the bar. Collaborate with kitchen and bar teams to ensure seamless service and elevate each guest's dining experience.