Additional InformationPart time role
Job Number25146581
Job CategoryFood and Beverage & Culinary
LocationThe Westin Perth, 480 Hay Street, Perth, Western Australia, Australia, 6000
SchedulePart Time
Located Remotely?N
Position Type Non-Management

DEPARTMENT:

Responsible for providing excellent dining experiences, our Food & Beverage team is proactive, welcoming and expert with providing service to our guests. We are currently seeking passionate industry professionals to fill various roles to assist with the execution of 5* service.
Our F&B Venues include:
Haven Lounge, Garum Restaurant, Executive Lounge, Mini Bar, In Room Dining & Events Operations
We are currently recruiting for a role in our Executive Lounge on a Part Time basis.

REQUIREMENTS:

For our Food & Beverage Expert roles we are seeking professionals displaying the following skills and attributes:

• Previous experience in similar positions advantageous
• Barista experience beneficial
• Communicative and Professional level of English
• Able to work calmly and accurately under pressure
• Enjoy looking after guests and ensuring a great dining experience is provided
• Have a keen eye for detail
• Able to work within a team
• Must have the flexibility to work on a rotating roster including public holidays and weekends as well as regular early morning and evening shifts and occasional overnight shifts.
• Have genuine passion for the hospitality industry
• Be passionate about delivering an exceptional guest experience
• Be hard working, dedicated and professional in all aspects of working life
• Australian working rights
• Be willing to assist other venue when required

• Previous experience in similar positions advantageous
• Barista experience beneficial
• Communicative and Professional level of English
• Able to work calmly and accurately under pressure
• Enjoy looking after guests and ensuring a great dining experience is provided
• Have a keen eye for detail
• Able to work within a team
• Must have the flexibility to work on a rotating roster including public holidays and weekends as well as regular early morning and evening shifts and occasional overnight shifts.
• Have genuine passion for the hospitality industry
• Be passionate about delivering an exceptional guest experience
• Be hard working, dedicated and professional in all aspects of working life
• Australian working rights
• Be willing to assist other venue when require