Food & Beverage Attendant Grade 2 at RACV

Noosa Heads, Queensland, Australia -

Full Time

Start Date

Immediate

Expiry Date

21 Dec, 25

Salary

0.0

Posted On

22 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Bar Experience, Communication Skills, Hospitality, Menu Knowledge, Teamwork, Rapport Building, Positive Attitude

Industry

Civic and Social Organizations

Description

Sunshine Coast, QLD | RACV Noosa Resort Employment Type – Casual Competitive Hourly Rate + Penalties | Discounts on RACV products and resorts Great things start here Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future. At RACV Noosa Resort in the Sunshine State, close to pristine beaches, quaint villages, and breathtaking hinterland, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they’re on holiday, visiting an attraction or treating loved ones to a special experience. About the Opportunity We are looking for skilled Food & Beverage Attendants with Bar experience, to join our professional team to deliver a high standard of customer service with a friendly, positive ‘can do’ attitude and a helpful approach. This could be just the right role for you? In the role, you’ll have the opportunity to experience working across all our outlets with a broad range of service styles including conference & events, casual dining, pool and bar service. Key responsibilities will include: Greeting customers; Providing detailed menu knowledge & explanation; Taking orders; Communicating with the kitchen; Set up & clearing of tables; Interacting with guests. With rosters available two weeks in advance, our team's roster allows us to maintain consistency in our work schedules. Availability to work 3-5 shifts per week am/pm + weekends is ideal. What you’ll need to be successful Minimum 3 years experience working in a customer focused venue within fast-paced food and beverage service. Bar experience (desirable) A genuine love of hospitality and providing great service. Current QLD RSA Certificate Exceptional communication skills with a bright & friendly personality. The ability to quickly build rapport with guests and your team. We are Offering Competitive Hourly Rate + Penalties evenings, weekends & public holidays Discounts on RACV products & resorts Uniform + Free parking onsite Monthly employee reward and recognition program Ongoing training and career development The RACV difference Be part of a team who cares. Back your ambition and find a new career with RACV. Application process You can learn more about the RACV at careers.racv.com.au Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check.  Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Food & Beverage and whether any reasonable adjustments may be required.   At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know. Submit your CV via the link below.  How to apply: Click Apply Now and log in to your Candidate Profile If required, click Forgot your password to receive a link to reset If you have not previously registered: Click Create an account to apply for our career opportunities; or Click Apply Now and create your Candidate Profile as part of your application

Responsibilities

The Food & Beverage Attendant will greet customers, provide detailed menu knowledge, take orders, and communicate with the kitchen. They will also set up and clear tables while interacting with guests.