Food & Beverage Attendant at Minor International

, South Huvadhu Atoll, Maldives -

Full Time

Start Date

Immediate

Expiry Date

01 May, 26

Salary

0.0

Posted On

31 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Service, Guest Satisfaction, Communication, Teamwork, Point-of-Sale Equipment, Safety Policies, Multicultural Teamwork, Menu Knowledge, Personal Discipline, Grooming Standards, Training Participation, Service Standards, Operational Procedures, Room Service, Security Measures

Industry

Hospitality

Description

Company Description Avani + Fares Maldives located in Baa Atoll in the Republic of Maldives Job Description To work as a team with colleagues in all departments, to ensure timely service and a smooth-running operation. To understand and adhere to all hotel policies and Standard Operating Procedures regarding guest service, how to run the operation, and personal discipline and grooming. Check out with your supervisor before leaving your station or the floor for any reason To have a full knowledge of the services and facilities provided by the hotel to answer any questions the guests may have. Follow all safety policies to ensure a safe work area Follow all reasonable work-related requests made by a manager or Supervisor which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the Hotel Ensure guest satisfaction by adhering to the service standards and anticipating the needs of our guests. Maintain your station in accordance with standards at all times Develop a complete knowledge of menus Learn and correctly use the Point-of-Sale equipment and follow procedures To maintain strict security measures when entering guest rooms, to maintain the privacy rights of our guests. (Room Service) Actively participate in all training meetings, to continually develop professional skills and increase guest satisfaction. Check corridors for trays when returning from taking orders (Room Service) Clean and break down trays in dish area, watching for condiments, salt, pepper, sugars, salt & pepper, etc. To ensure all local laws related to service of food, drinks, tobacco are adhered to. You maybe be required to work in different shifts and maybe be assigned to different outlets in different shifts based on business needs. You may be required to work extra hours based on the business demands. Any other duties and responsibilities that may be assigned to you from time to time. Qualifications Minimum 1–2 years of experience in Food & Beverage service, preferably in a luxury resort or hotel environment. Good communication skills in English. Certificate or Diploma in Hospitality / Food & Beverage Service preferred but not mandatory. Ability to work in a multicultural team and maintain high standards under pressure. Company Location: Avani+ Fares Maldives Resort

Responsibilities

The Food & Beverage Attendant will work as part of a team to ensure timely service and smooth operations while adhering to hotel policies and service standards. Responsibilities include maintaining knowledge of services, ensuring guest satisfaction, and participating in training meetings.