Food & Beverage Duty Manager at RACV

Melbourne, Victoria, Australia -

Full Time

Start Date

Immediate

Expiry Date

08 Feb, 26

Salary

0.0

Posted On

10 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership Skills, Problem-Solving Skills, Conflict Resolution Skills, Industry Knowledge of Wines and Beverages, Hands-On Approach, Team Management, Customer Service Excellence, KPI Monitoring

Industry

Civic and Social Organizations

Description

RACV Cape Schanck Resort Permanent Full Time Opportunity Competitive Salary | Great Discounts & Benefits Across RACV Products Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future. At RACV Cape Schanck Resort, in the Mornington Peninsula with nearby walks, wineries, and unspoilt beaches, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they’re on holiday, visiting an attraction or treating loved ones to a special experience. Join Us at the Stunning RACV Cape Schanck Resort! Imagine working where breathtaking views meet exceptional hospitality. As our Food & Beverage Duty Manager, you’ll play a pivotal role in delivering unforgettable experiences at one of Victoria’s most beautiful destinations. In this dynamic position, you’ll oversee the seamless operation of our restaurants, conference and events spaces, in-room dining, lounges, and bars. From day-to-day management to leading a passionate team, you’ll ensure every guest enjoys world-class service. But that’s not all — you’ll help shape the future of our Food & Beverage offering, driving innovation and creating new opportunities to elevate our outlets and delight our patrons. What you’ll do: Inspire and guide your team in a safe, collaborative, and motivating environment. Oversee daily operations and ensure outstanding service standards. Recruit, train, and develop F&B staff to achieve performance goals. Monitor KPIs and provide feedback to drive continuous improvement. Liaise with management, kitchens, and events teams to deliver seamless service. Resolve issues professionally and lead by example in member service excellence. We’re Offering A highly competitive salary with company benefits package Discounts on RACV products & services, including our portfolio of 8 resorts Ongoing development and career opportunities with a supportive leadership team The opportunity to grow and develop your career with a great organisation Workplace flexibility & whole-life balance A pivotal role within a diverse values driven organisation that truly cares about its people and members. We are looking for Previous experience as a Food and Beverage Duty Manager Industry knowledge of wines and beverages Strong leadership skills to achieve a positive working culture Conference and Events background is desired A hands-on approach to ensure smooth daily operations Proven ability to liaise with internal and external stakeholders Sound problem-solving and conflict resolution skills Full working rights in Australia Why Join Us? Be part of a dynamic team at a prestigious resort. Enjoy a rewarding career with opportunities for growth and development. Work in a beautiful location with stunning coastal scenery. Discounts on RACV products & resorts. The RACV Difference Curious about where this role could take you? Explore endless opportunities a diverse business can provide and grow your career in more ways than one. Application Process Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check as well as provide evidence that they have a current Working With Children Check or willing to obtain a Working With Children Check. Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Food & Beverage and whether any reasonable adjustments may be required. How to apply: Click Apply Now and log in to your Candidate Profile If required, click Forgot your password to receive a link to reset If you have not previously registered: Click Create an account to apply for our career opportunities; or Click Apply Now and create your Candidate Profile as part of your application

Responsibilities

Oversee the seamless operation of restaurants, conference and events spaces, in-room dining, lounges, and bars. Inspire and guide your team to ensure every guest enjoys world-class service.