It all begins with a cookie… Here at Doubletree by Hilton London Hyde Park, we CARE for our colleagues, as much as we do for our guests. Why should you join our team? Because we are genuinely passionate about delivering truly memorable experiences. Everyone can achieve their goals here, no matter who you are and where you come from, the career and learning opportunities are endless.

WHO WE ARE:

From thoughtful touches and friendly service to our warm chocolate chip cookie welcome, we’re here to make our guests feel as comfortable as possible, right from the start. The niceness they experience with us stays with them long after they check out, and we wouldn’t have it any other way.
If you’d like to know more about this role, contact us directly.
Job Type: Full-time
Pay: £45,000.00 per year

Benefits:

• Flexitime

Ability to commute/relocate:

• London W2 4RT: reliably commute or plan to relocate before starting work (required)

Work authorisation:

• United Kingdom (required)

Work Location: In perso

As a Food & Beverage Manager, you will be working with and leading our Food and Beverage team in our Restaurant, Bar, Meetings, and Room Service departments to create and deliver a memorable experience to our guests.
You will be the face of the department, running of the operations, ensuring every drink item on the menu is consistently prepared and served in line with set standards. You will ensure the appropriate level of beverage storage is maintained and is stocked correctly.
We are looking for someone who is truly and genuinely passionate about Food and Beverage operations, who thrives under pressure and has a creative approach towards leading a high performing team. Whether you are an experienced Restaurant Manager or are a Assistant Food & Beverage Manger ready for the next step in your career, we will provide you with all the trainings and tools to do and excel in your job. If this sounds like something you might enjoy, then look no further! Apply now!