Job Description

Food & Beverage Manager, Lead a Premium Hospitality Precinct, Melbourne

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Food & Beverage Manager, Lead a Premium Hospitality Precinct, Melbourne

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Lead a diverse hospitality operation, driving commercial success, team performance and exceptional guest experiences.

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Lead multiple food and beverage outlets within a premium Melbourne precinct.

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Drive commercial performance, venue activation and customer engagement.

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Develop high-performing teams in a dynamic environment.

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Client Profile

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Our client is a respected organisation with a diverse hospitality portfolio, recognised for creating premium destinations that bring together exceptional food, beverage and guest experiences. With a strong focus on innovation, operational excellence and customer engagement, they continue to invest in people, venues and precinct activation to deliver outstanding commercial outcomes.

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Job Description

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An exciting opportunity exists for an experienced Food & Beverage Manager to lead the operational and commercial performance of a multi-outlet hospitality operation. Reporting to the Head of Hospitality, you will oversee daily operations across restaurants, bars and kiosks while driving revenue growth, operational excellence and exceptional guest experiences.