Food & Beverage Manager at IHG Career

Tel Aviv, Tel-Aviv District, Israel -

Full Time

Start Date

Immediate

Expiry Date

12 Oct, 26

Salary

0.0

Posted On

14 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Management, Hospitality Management, Budgeting, Revenue Driving, Culinary Knowledge, Strategic Vision, Innovative Thinking, Leadership, Guest Experience Management, Corporate Experience Delivery

Industry

Hospitality

Description

What’s on the menu for your next career move? As our Food and Beverage Manager you could be leading the charge to ensure our guests enjoy a truly memorable experience A little taste of your day-to-day: Every day is different, but you’ll mostly be: ● Managing, coaching, and developing a team of committed hospitality professionals ● Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them ● Managing food and beverage standards to deliver against our commitment to responsible business practices ● Working closely with the finance team to set, monitor and refine budgets and drive revenue What We need from you: ● Proven experience managing Food & Beverage operations in a luxury hotel ● Must speak local language & English ● Strong leadership skills with the ability to manage and lead large teams ● Broad culinary knowledge and understanding ● Ability to work under pressure, with strategic vision and innovative thinking What you can expect from us: We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business. Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace. So, join us and you’ll become part of our ever-growing global family.

Responsibilities

Lead and develop a team of hospitality professionals to deliver exceptional guest and corporate experiences. Manage food and beverage standards, budgets, and revenue growth in alignment with responsible business practices.