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Food & Beverage Manager at Stamford Hilton Atrium Hospitality

Stamford, CT 06902, USA -

Full Time

Start Date

Immediate

Expiry Date

07 Nov, 25

Salary

84000.0

Posted On

09 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Teamwork

Industry

Hospitality

Description

How To Apply:

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Responsibilities

Lead daily operations across all Food & Beverage outlets, ensuring service excellence and team alignment with Atrium’s Core Values.
Drive revenue through creative promotions, upselling strategies, and collaboration with Culinary and Event Sales teams.
Oversee banquet execution and support client satisfaction through effective communication and agile event coordination.
Coach and develop associates across the department, building a strong service-focused culture.
Maintain financial responsibility by adhering to forecasts, managing labor, and monitoring departmental costs.
Ensure full compliance with health codes, licensing laws, and Atrium standards.