Food & Beverage Supervisor at Accor

London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

11 Feb, 26

Salary

0.0

Posted On

13 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service Skills, Inventory Management, Sanitation Regulations, Staff Scheduling, Complaint Resolution, Training and Mentoring, Quality Control, Event Coordination, Sales Analysis, Collaboration

Industry

Hospitality

Description

Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo. By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart. You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world! You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment. Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet. Hospitality is a work of heart, Join us and become a Heartist®. Job Description As our next Food & Beverage Supervisor you will: Check in on dining customers to enquire about food quality and service Conduct checks to ensure that enough products are on hand to serve customers, order items as needed, and generate inventory reports for superiors Ensure that the outlets meet all sanitation and safety regulations Manage restaurant staff's work schedules and allocate tasks efficiently Conduct regular inspections of the restaurant to maintain high standards Resolve guests' complaints promptly and professionally Train and mentor new staff members on company policies and procedures Coordinate with the kitchen team to ensure timely food preparation and delivery Implement and maintain quality control measures for food and beverage service Organise and oversee special events or promotions within the restaurant, bar and banqueting Ensure compliance with licensing laws and food safety regulations Analyse sales data and customer feedback to improve service and increase profitability Collaborate with other departments to enhance overall guest experience Maintain accurate records of staff performance, inventory, and financial transactions Qualifications previous experience in similar role is required right to work in the UK is required customer service skills Additional Information What is in it for you: A Discount Card to be used in Accor Hotels Worldwide Complimentary stays in UK hotel (Bonus Breaks Vouchers - subject to availability and T&C) Training & Development Additional holidays with service Recommend a friend scheme Employee Advisory Service ... And much more ! Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Information on the processing of personal data When you submit an application to Accor UK Business & Leisure Hotels Limited, trading as AccorInvest UK, the company processes some of your personal data to consider and manage your application. We may also process data supplied to us by third parties, for example one or more of your former employers or a third-party supplier of personality questionnaires. Please note that your answers to any questionnaire will not lead to an automated decision. In our capacity as data controller, we ensure that we comply with all legislation relating to the protection of personal data (in particular the retained EU law version of the General Data Protection Regulation (Regulation (EU) 2016/679) and the Data Protection Act 2018). Information relating to the processing of candidates' personal data and to the exercise of their rights of access, opposition, rectification and deletion is available in our Employee Privacy Policy.

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Responsibilities

As a Food & Beverage Supervisor, you will ensure high standards of food quality and service while managing staff schedules and resolving guest complaints. You will also coordinate with the kitchen team and oversee special events to enhance the overall guest experience.