Food & Drink Runners at Rail Haus
Dover, Delaware, United States -
Full Time


Start Date

Immediate

Expiry Date

02 Jun, 26

Salary

15.0

Posted On

04 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Player, Customer Service, Hospitality, Product Knowledge, Upselling, Payment Processing, Cleaning, Sanitizing, Organizational Skills, Attention To Detail, Alcohol Service Policies, Identification Checking

Industry

Restaurants

Description
Description Position Overview Key attributes: great attitude, honest, team oriented, hardworking, ambitious. Job Type: Full-time Part-time We are looking for individuals with availability throughout the week. Weekend availability is a must. Food & Drink Runner Pay: $15 an hour + tips We are gearing up for our busy beer garden season and looking for a few good food and drink runners. This is a fast paced work environment filled with great co-workers, an entertaining and friendly kitchen, and amazing food. Experience is not necessary, but a good attitude is! Essential Functions Team player - the nature of this job requires it! Excited to Learn about Food & Beverage Excited to talk to our guests about Food & Beverage Adheres to all alcohol service policies and safe drinking guidelines including checking patrons’ identification Sets up and breaks down workstations, including cleaning and sanitizing Provides excellent customer service, with genuine and warm hospitality while anticipating guests needs Maintains a positive attitude towards guests, customers, clients, co-workers, etc. Other duties and tasks as assigned by managers Previous experience in restaurants is preferred, but not mandatory! Demonstrates organizational skills, accuracy, and attention to detail Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs Requirements Work Experience Experience a plus, but on the job training is available for the right candidates Physical Demands and Work Environment Delivering all food and drinks to our guests throughout the property Clearing plates and drinks Welcoming all guests Maintaining up-to-date product knowledge Answering all questions about the menu Upselling Items Processing Payments if asked Other duties would Include: Light Cleaning (Dusting, Cleaning Windows) Sweeping/Mopping Maintaining Guest Bathrooms during service Stocking and Maintaining Clean Service Stations Preparing coffee, espresso beverages, & tea Clearing and Setting Tables Polishing Silverware Attend Mandatory Product Training Meetings Studying Menu Items Ability to Pass Menu Knowledge Tests Must be 18 years old Certifications: Servsafe & TIPS/RAMP preferred, but not required
Responsibilities
The primary duties involve delivering all food and beverages to guests throughout the property, clearing plates and drinks, and welcoming all patrons with genuine hospitality. Essential functions also include adhering to alcohol service policies, setting up and breaking down workstations, and maintaining product knowledge.
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