Food Process warehouse worker at SNJ Recruitment
Penicuik, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

16 Sep, 25

Salary

13.32

Posted On

17 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Manual Dexterity, Flexible Approach

Industry

Other Industry

Description

THIS IS NOT SUITABLE FOR STUDENTS AS IT IS FULL-TIME ONLY.

We are looking for dependable candidates to join our client for a minimum 3 month temporary role; they have advised any outstanding candidates may be offered permanent employment after this time. The position does not require previous experience as training will be provided. Position is working in a poultry processing plant doing a variety of duties.
The shift patterns are
Monday to Friday (8.30am - 4.30pm). 37 hours per week.
The starting hourly rate offered is currently £13.32 and after becoming permanent raises depending on level of work achieved.
If you are interested in this position, I encourage you to apply as soon as possible, as suitable candidates will be contacted right away and we can invite you for a tour of the plant so you could see if this position would suit you.

Tasks and duties included in the role:

  • Carrying out duties as directed by the Plant Manager/Team Leader.
  • Collecting accurate and repeatable data for all clients.
  • Aiding in the production of safe wholesome poultry meat.
  • Adhering to good hygienic practices and defined operating procedures, e.g. HACCP, SOP’s, etc.
  • Achieving and maintaining personal performance targets.
  • Being involved in the processing of poultry from delivery of livestock to the cutting of carcases and packing of meat.
  • Operating as part of a team to achieve team goals.

Essential skills and abilities expected of candidates:

  • Great communication skills
  • Being comfortable working in a chilled food environment
  • Displaying a flexible approach to tasks
  • Able to work confidently and responsibly unsupervised or as part of a team
  • Able to work effectively under time pressure and deadlines
  • Good manual dexterity

Desirable but not essential, as training will be provided:

  • Experience of working in butchery, meat processing plants or a similar environmental.
  • Experience of working with knives

Benefits:
Our client offers a number of benefits to their employees. Some of them include:
25 days of holiday per annum (5 weeks in total). Rising to 26 days after 2 years of service etc., up to 30 days after 7 years of service.
Maternity pay and leave. 26 weeks full pay + 13 weeks statutory maternity pay + 13 weeks unpaid (after qualifying period)
Pension scheme - 5% of salary is matched with employer’s contribution of 10%.
Cycle to work scheme and other benefits.
Job Types: Full-time, Temp to perm
Pay: £13.32 per hour
Expected hours: 37 per week

Benefits:

  • On-site parking

Schedule:

  • 8 hour shift
  • Monday to Friday

Application question(s):

  • Are you available & eligible to work full time hours Monday to Friday as required?

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In perso

Responsibilities
  • Carrying out duties as directed by the Plant Manager/Team Leader.
  • Collecting accurate and repeatable data for all clients.
  • Aiding in the production of safe wholesome poultry meat.
  • Adhering to good hygienic practices and defined operating procedures, e.g. HACCP, SOP’s, etc.
  • Achieving and maintaining personal performance targets.
  • Being involved in the processing of poultry from delivery of livestock to the cutting of carcases and packing of meat.
  • Operating as part of a team to achieve team goals
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