ABOUT STONEGATE FARMERS LTD

Stonegate Farmers Ltd is an integrated free range and organic egg business organised across three divisions comprising farming and agriculture, egg packing and cooked egg processing. Established in 1926 and under new ownership since 2016, we have grown into one the largest free-range and organic egg producers within the UK.
Moving millions of mother nature’s most fragile food items every day takes finesse and know how. We work closely with our producers to collect, grade and package each individual egg. So many fresh eggs requires fresh thinking therefore we only employ the most enthusiastic people for our operations, who have hearts of gold – just like our eggs!
We deliver daily from hen houses right across the country to the most exclusive restaurants and to many of the UK’s leading supermarkets, together with first class egg products to some of the biggest names in food manufacturing.

QUALIFICATIONS / EXPERIENCE:

• Previous experience within a Food Production environment is essential for this role
• Previous experience within a Warehouse environment is essential for this role
• Transport can be provided from Swindon and Chippenham for this shift pattern.
  Job Types: Full-time, Permanent
  Pay: £11.70-£12.05 per hour

Benefits:

• Canteen
• Company pension
• Cycle to work scheme
• Discounted or free food
• Free or subsidised travel
• Free parking
• On-site gym
• On-site parking

Schedule:

• 12 hour shift
• Day shift
• Overtime
• Weekend availability

Ability to commute/relocate:

• Lacock, SN15 2LZ: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

• Have you previously worked within a Food Production/Factory environment?

Experience:

• Food production: 1 year (required)

Work Location: In person
Reference ID: EICProduction061

ROLE: PRODUCTION OPERATIVE

Department: Egg Innovation Centre (EIC)
Salary: Starting at£11.70 - £12.05 p/h
Location: Lacock, Wiltshire
Working Hours: 06.00am - 18.00pm, 4 On 4 Off
Stonegate Farmers are seeking Production Operatives to join our Egg Innovation Centre Team to support in the cooking, handling and packaging of egg products for large retail and food service customers within a busy factory environment.

ROLE & RESPONSIBILITIES:

• The efficient and accurate cooking, preparation and packing of all egg on site within current employment, health & safety and food legislation, while adhering to customer specifications.
• Maintaining a clean as you go culture, ensuring your immediate working area is kept clean and tidy at all times.
• To undertake any reasonable instruction or task given by an authorised person including paperwork completion, labelling, moving product, loading and unloading.