OVERVIEW

We are seeking a dedicated and skilled Production Operator to join our team in a fast-paced food production environment. The ideal candidate will possess a strong understanding of food safety protocols and HACCP standards, ensuring that all products meet the highest quality standards. This role requires mechanical knowledge and basic mathematical skills to operate machinery effectively and maintain production efficiency.

REQUIREMENTS

• Proven experience in food production or a similar environment is preferred.
• Strong understanding of HACCP principles and food safety regulations.
• Mechanical knowledge to troubleshoot and resolve equipment issues effectively.
• Basic mathematical skills for measuring ingredients and recording data accurately.
• Ability to work efficiently in a team-oriented environment while adhering to strict deadlines.
• Excellent attention to detail and commitment to maintaining high-quality standards in all aspects of production. If you are passionate about food safety and production excellence, we encourage you to apply for this exciting opportunity as a Production Operator.
  Job Type: Full-time
  Pay: £12.21-£12.91 per hour
  Expected hours: 44 per week

Application question(s):

• do you have a car? you will need transport

Work Location: In perso

• Operate and monitor food production equipment, ensuring compliance with safety and quality standards.
• 12 hour shifts
• 4 on 4 off days or nights
• 06:00 - 18:00
• you will need a car to get to this factory
• mixing food
• packing
• quality checking
• general housekeeping
• Implement HACCP guidelines to maintain food safety throughout the production process.
• Conduct regular inspections of machinery and equipment, performing basic maintenance as needed.
• Assist in the preparation and packaging of food products, ensuring adherence to specifications.
• Maintain accurate records of production activities, including quantities produced and any issues encountered.
• Collaborate with team members to achieve daily production goals while maintaining a clean and organised work area.