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Food Runner/Busser at Cowboy Jacks
Altoona, Wisconsin, United States -
Full Time

Start Date

Immediate

Expiry Date

03 Jun, 26

Salary

0.0

Posted On

05 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Delivery, Customer Service, Table Cleaning, Drink Refilling, Menu Counting, Bathroom Checks, Stocking Cups, Sanitation, Food Safety, Accuracy Review, Stress Management, Fast-Paced Environment, Standing For Shift

Industry

Description
Description Food Runner is responsible for assisting wait staff to ensure a positive and enjoyable dining experience for the customers. Primary responsible for physically taking food from kitchen and delivering to correct customers at their tables. This position is an important position as it ensures a smooth and efficient operation. Bussing is responsible for constantly circulating through the entire restaurant looking to see if guests need anything. Cowboy Jacks is conveniently located with scenic views where guests are welcomed by staff with an attentive and friendly smile who genuinely care about your guest experience. An establishment that you refer your friends and colleagues to as you know they will be delighted with the food & beverage selection, ambience, and service." Requirements Knowledge of menu item appearance. Plate appearance, placement, and location. Ensure every ticket is reviewed for accuracy according to customer order and for quality before leaving the kitchen. Relaying special notifications, requests, or corrections top the appropriate kitchen staff. Uphold sanitation and food safety principles. Complete AM/PM food runner checklist. Need to handle stress in a fast-paced environment. Need to be able to stand on their feed for shift. Busser needs to clean tables and surrounding area as needed. Tables are always in an orderly manner with full condiments. Assisting duties include refilling drinks, menu counts, bathroom checks, stocking cups. Offering: Terrific earning potential Flexible scheduling Meal Discounts Cowboy Jack’s Saloon is located on the banks of the Eau Claire River in the fast-growing River Prairie development in Altoona.
Responsibilities
The Food Runner assists wait staff by physically taking food from the kitchen and delivering it accurately to customers, ensuring a smooth operation. The Busser constantly circulates to check on guests, cleans tables, maintains orderly areas with full condiments, and assists with stocking and checks.