JOB SUMMARY

We are seeking a dedicated and energetic Food Runner to join our dynamic team in a fast-paced restaurant environment. The Food Runner plays a crucial role in ensuring that our guests receive their orders promptly and accurately, contributing to an exceptional dining experience. This position requires strong communication skills and a commitment to maintaining high standards of food safety and cleanliness.

SKILLS

• Previous experience in food handling or food service within a restaurant or hotel setting is preferred.
• Strong customer service skills with the ability to communicate clearly and effectively with both guests and team members.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Knowledge of food safety standards and practices within the food industry.
• A proactive attitude with a willingness to help others, ensuring a positive experience for both guests and colleagues.
• Capability to clean and maintain work areas, contributing to overall hygiene standards in the establishment.
  Join our team as a Food Runner, where your contributions will help create memorable dining experiences for our guests!
  Job Types: Full-time, Part-time, Internship / Co-op
  Pay: From $17.20 per hour

Benefits:

• Company events
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• Life insurance
• On-site parking
• Store discount
• Vision care

Experience:

• restaurant: 1 year (preferred)
• Customer service: 1 year (preferred)

Work Location: In perso

• Deliver food and beverages from the kitchen to the dining area in a timely manner, ensuring accuracy in orders.
• Assist servers by providing support during busy service periods, including helping with table settings and clearing dishes.
• Maintain cleanliness and organization of the kitchen and dining areas, adhering to health and safety regulations.
• Communicate effectively with kitchen staff to ensure smooth operations and address any issues that may arise during service.
• Help with food handling tasks, including plating dishes and preparing garnishes as needed.
• Provide excellent customer service by addressing guest inquiries or concerns promptly and courteously.