Food Runner/Busser at Volos Greek Cuisine
Toronto, ON M5H 2L3, Canada -
Full Time


Start Date

Immediate

Expiry Date

15 Nov, 25

Salary

17.2

Posted On

15 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety Regulations, Customer Service Skills, Catering, Communication Skills

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and enthusiastic Food Runner to join our dynamic team in a fast-paced restaurant environment. The Food Runner plays a crucial role in ensuring that our guests receive their meals promptly and efficiently, contributing to an exceptional dining experience. This position requires strong communication skills, attention to detail, and a passion for customer service.

SKILLS

  • Previous experience in food service or restaurant settings is preferred.
  • Knowledge of food handling practices and safety regulations.
  • Familiarity with POS systems such as Aloha POS or Micros POS is advantageous.
  • Experience in banquet service or catering is a plus.
  • Strong customer service skills with a focus on guest satisfaction.
  • Excellent communication skills for effective interaction with team members and guests.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Culinary experience or kitchen knowledge is beneficial but not required.
  • A background in hospitality or hotel services can enhance your candidacy. Join our team as a Food Runner and be part of creating memorable dining experiences for our guests!
    Job Type: Full-time
    Pay: $17.20-$24.78 per hour
    Work Location: In perso

How To Apply:

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Responsibilities
  • Deliver food orders from the kitchen to guests in a timely manner, ensuring accuracy and presentation standards are met.
  • Assist servers by providing support during busy periods, including refilling drinks and clearing tables.
  • Maintain cleanliness and organization of the dining area and service stations.
  • Collaborate with kitchen staff to ensure smooth food preparation and timely service.
  • Communicate effectively with team members to coordinate food delivery and address any guest needs or concerns.
  • Adhere to food safety guidelines and proper handling procedures at all times.
  • Assist with food preparation as needed, including bussing tables and restocking supplies.
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