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Food Runner Rest 1 - The St. Clair Inn at Dreamscape Hospitality
St. Clair, Michigan, United States -
Full Time

Start Date

Immediate

Expiry Date

19 Oct, 26

Salary

0.0

Posted On

21 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Delivery, Customer Service, Communication, Interpersonal Skills, Time Management, Attention To Detail, Organization, Teamwork, Tray Carrying

Industry

Hospitality

Description
Description Food Runner Join our dynamic hospitality team as a Food Runner, where your enthusiasm and attention to detail will help create a memorable dining experience for our guests. We are seeking a motivated and professional individual who thrives in a fast-paced environment and is committed to delivering exceptional service. Key Responsibilities: - Deliver food and beverages promptly from the kitchen to guests’ tables, ensuring accuracy and presentation standards are maintained. - Assist servers and kitchen staff in maintaining smooth service flow during busy periods. - Ensure that all orders are correctly prepared and delivered according to guest specifications. - Maintain cleanliness and organization of service stations and dining areas. - Respond to guest inquiries courteously and promptly, providing excellent customer service. - Support the team in setting up and breaking down dining areas as needed. Skills and Qualifications: - Previous experience in a food service or hospitality environment preferred. - Excellent communication and interpersonal skills. - Ability to work efficiently under pressure in a fast-paced setting. - Strong attention to detail and organizational skills. - Ability to stand for extended periods and carry trays or dishes. - Positive attitude and team-oriented mindset. - Flexibility to work evenings, weekends, and holidays as required. We foster a vibrant and inclusive work environment where growth and development are encouraged. Join us and be part of a team dedicated to delivering outstanding guest experiences while advancing your career in the hospitality industry.
Responsibilities
Promptly deliver food and beverages from the kitchen to guests while ensuring accuracy and presentation standards. Support servers and kitchen staff to maintain a smooth service flow and keep dining areas organized.