SUMMARY: The Food Runner is responsible for properly setting the restaurant up for service. This associate is responsible for getting food items, plateware, glassware, and flatware to guests in a timely manner and return dirty plates and linens to the designated kitchen areas. This associate will stock all designated areas with glassware, plateware, and supplies. This associate will assist with polishing of all flatware, glassware and plateware before returning it all on the floor. The Food Runner will assist all Maverick MODs, servers, and bartenders to maintain the Maverick Hotel & Restaurant Standards.

ESSENTIAL JOB FUNCTIONS: includes the following. Other duties may be assigned,

• Ensures all glassware, flatware and plateware are sanitized and available as needed
• Always keeps sanitation solution up to Maverick Hotels and Restaurants code and sets up bussing and water stations for service
• Polishes glassware, plateware and flatware using dishwashers or by hand
• Place clean dishes, utensils, and cooking equipment in designated areas
• Assists in counting of inventory of flatware, glassware and plateware
• Maintains proper placement and organization of day-to-day utensils
• Maintains proper storage of dish dollies, glass racks and flatware
• Maintains kitchen work areas, expo line, and utensils in clean and orderly condition
• Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, etc.
• Sorts and removes trash, placing it in designated pickup areas
• Works diligently to avoid breakage and loss
• Ensures that all dishes and utensils are properly stocked and stored
• Offers warm and sincere welcome/farewell for all guests of Maverick Hotel and Restaurants locations. This includes the use of guest names when possible & maintains good eye contact with each guest
• Maintains an up to date working knowledge of all location amenities as well as any special events
• Interacts with all fellow associates and Maverick MODs in a professional manner, assisting other departments when necessary
• Attends assigned department meetings and appropriate location specific meetings
• Maintains constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons). Reports all safety incidents to on-duty supervisor.
• Acts with responsibility towards all company property, supplies and equipment
• Maintains a professional appearance. Follows all Maverick Hotel and Restaurant dress code standards.

-Associated are held accountable for all duties of the job-

EXPERIENCE & EDUCATION:

• High school diploma or equivalent
• At least one year customer service experience required
• At least six months food & beverage experience required
• Prior experience as Server Assistant or Food Runner preferred

• Ensures all glassware, flatware and plateware are sanitized and available as needed
• Always keeps sanitation solution up to Maverick Hotels and Restaurants code and sets up bussing and water stations for service
• Polishes glassware, plateware and flatware using dishwashers or by hand
• Place clean dishes, utensils, and cooking equipment in designated areas
• Assists in counting of inventory of flatware, glassware and plateware
• Maintains proper placement and organization of day-to-day utensils
• Maintains proper storage of dish dollies, glass racks and flatware
• Maintains kitchen work areas, expo line, and utensils in clean and orderly condition
• Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, etc.
• Sorts and removes trash, placing it in designated pickup areas
• Works diligently to avoid breakage and loss
• Ensures that all dishes and utensils are properly stocked and stored
• Offers warm and sincere welcome/farewell for all guests of Maverick Hotel and Restaurants locations. This includes the use of guest names when possible & maintains good eye contact with each guest
• Maintains an up to date working knowledge of all location amenities as well as any special events
• Interacts with all fellow associates and Maverick MODs in a professional manner, assisting other departments when necessary
• Attends assigned department meetings and appropriate location specific meetings
• Maintains constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons). Reports all safety incidents to on-duty supervisor.
• Acts with responsibility towards all company property, supplies and equipment
• Maintains a professional appearance. Follows all Maverick Hotel and Restaurant dress code standards