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Food Runner at Spring Lake Bath & Tennis Club
Spring Lake, New Jersey, United States -
Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

0.0

Posted On

03 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Running, Teamwork, Communication, Presentation, Expediting Assistance, Serving Assistance, Side Work Completion, Cleanliness Maintenance, Positive Attitude, Event Setup, Station Setup

Industry

Golf Courses and Country Clubs

Description
Description The Food Runner is responsible for ensuring that members receive their food in a timely manner from the kitchen. To achieve this, runners must be responsible for all areas concerning them, and are fulfilled to the utmost of their ability. This includes working as a team with co-workers and maintaining facilities and services at the highest quality level for the enjoyment of members and their guests. Major Responsibilities Run food from the kitchen to the appropriate server at the appropriate locations. Confirm that food being delivered is correct to the order and is pleasingly presented, prior to leaving the kitchen. Assist expediter in traying up food to be run to the servers on the floor. Assist service assistants by carrying dirty trays back into the kitchen and keeping tray stands clear. As time permits, assist service assistants on the floor with their major responsibilities. Assist servers in serving food to the members. Complete opening and closing side work as assigned. Maintain cleanliness in work area both inside the kitchen and on the floor. Work as a contributing player on the team with a positive attitude and a genuine smile. Assist in set up for large parties and events including buffet set ups. Set up working station with all appropriate items needed for lunch and dinner (sauces, utensils, crackers, bowls, etc.) Requirements Previous restaurant experience preferred Ability to work in a fast-paced environment Strong teamwork and communication skills Attention to cleanliness and organization Ability to stand for long periods and lift up to 30 lbs Flexible availability, including required weekends, and holidays
Responsibilities
The Food Runner ensures members receive food promptly from the kitchen by running orders to the correct servers, confirming order accuracy, and maintaining high-quality presentation. Responsibilities also include assisting with tray setup, clearing dirty trays, and supporting service assistants on the floor.