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Food Runner at Syberg's Family of Restaurants
St. Peters, Missouri, United States -
Full Time

Start Date

Immediate

Expiry Date

31 May, 26

Salary

0.0

Posted On

02 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Running, Expediting, Hospitality, Urgency, Accuracy, Plating, Presentation, Teamwork, Guest Focus

Industry

Restaurants

Description
As a food runner/expo, your ultimate goal is to run hot food to the correct table and the server will hand out food to the guests. Because you are the last of the staff to see the meal before it reaches the customer, it's important for you to know exactly how each dish is supposed to look. A sense of urgency is key; food needs to be delivered hot, every guest, every time! Responsibilities: Delivers an amazing hospitality experience to guests by anticipating, delivering, and exceeding guests’ expectations. Delivers food orders from the kitchen to guests’ tables rapidly and accurately. Explains dishes and ingredients to guests upon delivery. Ensures orders are being prepared with the correct priority. Takes pride in plating food properly while executing perfect plate presentation, ensuring all necessary condiments and garnishments accompany the dish. Requirements: Bring your Guest focused enthusiasm to our team today. Do you thrive working in a fast-paced, collaborative, team-oriented environment? Are you at least 16 years of age or over? Have weekend availability? Apply with us today!
Responsibilities
The primary role is to rapidly and accurately deliver hot food orders from the kitchen to the correct guest tables while ensuring perfect plate presentation and accompanying condiments. This includes explaining dishes to guests and maintaining a high standard of hospitality.