Company Description
International SOS Government Medical Services, Inc. delivers customized medical and security risk management and wellbeing solutions to enable our clients to operate safely and effectively in environments far from home. Founded in 1984, we operate in 92 countries providing integrated medical solutions to organizations with international operations. Our innovative technology and medical and security expertise focus on prevention, offering real-time, actionable insights and on-the-ground quality delivery. We provide clinical services to include “hands on” direct care at over 800 sites around the world, many of which include inpatient clinical care capabilities. With 12,000 staff (including 5,200 medical and behavioral health providers) our services include the design, deployment, and operation of healthcare solutions including freestanding surgical facilities in remote and austere environments, telemedicine consultation through a wide range of virtual modalities, referrals to a global network of more than 100,000 vetted providers, and global aeromedical evacuation. Within our portfolio of companies, International SOS Government Medical Services, Inc., headquartered in Houston, Texas provides contracted healthcare support to Government defense and civil agencies and government contractors, including support to military exercises and operations, diplomatic missions, natural disasters, and refugee care. To protect your workforce, we are at your fingertips: internationalsos.com
Job Description
The Food Safety Inspector is responsible for food safety inspections and sanitation of identified base food preparation establishments; including but not limited to incoming shipments, storage areas, kitchens, and dining facilities to ensure they meet proper standards from production to presentation.

BASIC REQUIREMENTS/CERTIFICATIONS:

• Current ServSafe Certification preferred.
• Minimum of two (2) years of experience in the area of food inspection, processing, storage, shipping and receiving
• Intermediate computer skills including word-processing, spreadsheets, databases, and e-mail required.
• Excellent written and verbal communication skills.
• Strong organizational and multitasking ability.
• Ability to work flexible hours, including evenings, weekends, and holidays.

EDUCATION REQUIRED:

• Bachelor’s degree in biology, chemistry, or agricultural science preferred.
• US military experience in food inspection is preferred.
• Must be in possession of a food safety inspection certificate from an accredited program.

PHYSICAL REQUIREMENTS:

• Work is normally performed in a typical interior/office work environment, warehouses, coolers, and outside.
• Work involves sitting and standing for prolonged periods of time.
• May require bending, stooping and lifting up to 50 lbs.

OTHER SPECIAL QUALIFICATIONS:

• Must be able to read, write & speak English to effectively communicate
• This position is unaccompanied.
• US Citizen or Permanent Resident Card is required.
• US DOD CNACI or the ability to obtain one is required.
• A valid passport is required and must be in your possession prior to relocation.
  Additional Information
  Pay range is based on several factors and may vary in addition to a full range of medical, financial, and/or other benefits. Final salary and offer will be determined by the applicant’s background, experience, skills, internal equity, and alignment with geographical market data.
  Benefits – Full-time positions are eligible for our comprehensive and competitive benefits package including medical, dental, vision, and basic life insurance. Additional benefits include a 401k plan paid time off and an annual bonus. International SOS Government Medical Services, Inc. complies with all federal, state, and local minimum wage laws.
  International SOS Government Medical Services, Inc. is an equal opportunity employer and does not discriminate against employees or job applicants on the basis of race, color, religion, gender, sexual orientation, gender identity, national origin, age, disability, genetic information, marital status, amnesty or status as a covered veteran in accordance with the applicable federal, state and local laws

KEY RESPONSIBILITIES:

• Inspecting and accepting or rejecting incoming shipments for food and ingredients in accordance with safety and sanitation regulations.
• Monitoring food distributers, processors and manufacturers for safety and sanitation regulation compliance and reporting any violations immediately.
• Ensuring all food is suitable for human consumption based on health and safety standards.
• Continuously inspects and audits food facilities and equipment
• Continuously inspects areas that prepare or serve food, including CYS, Schools, and MWR facilities
• Supports MWR and Garrison by inspecting temporary food service activities
• Inspection of ice machines and water samples throughout the AOR
• Active participation in day-to-day office activities, including a variety of meetings and task force groups to improve procedural processes, obtain approvals, and remain abreast of new developments and policy requirements.
• Active participation in Mass Casualty exercises and events.
• Completes required organizational compliance education, including assigned requirements that are client-specified, for Joint Commission Healthcare Staffing Services certification or other regulatory bodies.