Food Sanitation Specialist - AFA Mitchell Hall at Blackstone Consulting, Inc.

, Colorado, United States -

Full Time

Start Date

Immediate

Expiry Date

11 Jul, 26

Salary

0.0

Posted On

12 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dishwashing, Sanitation, Cleaning, Equipment maintenance, Food safety, Manual labor, Physical stamina

Industry

Environmental Services

Description

Food Sanitation Specialist Job Description The Food Sanitation Specialist performs general dishwashing duties to ensure the cleaning and sanitizing of dishes, utensils, pots and pans. Basic Responsibilities: * Clean and sanitize dinnerware, utensils and trays are available to diners without delay * Clean/sanitize all equipment and utensils using mechanical, manual or other established methods. * Performs other duties as assigned. Additional Responsibilities: * Adhere to the Company rules and regulations as set forth in the employee handbook. * Perform other tasks as assigned by the Manager. * Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time. Qualifications: * Must be 18 years of age. * High school diploma or equivalent. * Ability to wash dishes, utensils, and pots and pans within food service environment, * Available to work any schedule during hours of operation to include nights, weekends and/or holidays, * Pass a background check. * Provide proof of identify and authorization to work in the U.S. Physical Requirements: * Lift and carry up to 50 lbs. * Push and pull up to 50 lbs. * Stand and move within assigned work area for 6 to 7 hours per day, excluding breaks and lunch). * Some bending, stooping, and reaching as necessary to complete tasks. #IND Qualifications Qualifications: * Must be 18 years of age. * High school diploma or equivalent. * Ability to wash dishes, utensils, and pots and pans within food service environment, * Available to work any schedule during hours of operation to include nights, weekends and/or holidays, * Pass a background check. * Provide proof of identify and authorization to work in the U.S. Physical Requirements: * Lift and carry up to 50 lbs. * Push and pull up to 50 lbs. * Stand and move within assigned work area for 6 to 7 hours per day, excluding breaks and lunch). * Some bending, stooping, and reaching as necessary to complete tasks.

Responsibilities

The Food Sanitation Specialist is responsible for cleaning and sanitizing dinnerware, utensils, and kitchen equipment using mechanical or manual methods. They must also perform additional tasks as assigned by management while adhering to company rules and regulations.