Food Scientist / Food Chemistry Researcher
at
InfanDx AG
Berlin, Berlin, Germany
-
Full Time
Start Date
Immediate
Expiry Date
29 Jan, 27
Salary
54000.0
Posted On
31 Oct, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Industry
Research & Scientific Services
Description
Formulation & Innovation: Develop new food products, plant-based alternatives, fermented foods, or sustainable ingredients.
Quality Assurance & Control: Safeguard product quality, manage safety protocols, and ensure compliance with strict German and EU food regulations.
Flavor & Sensory Analysis: Screen, identify, and quantify sensorially active and bioactive compounds, flavor chemistry, and structure-activity relationships.
Process Scale-Up: Work on pilot plants and transition sustainable ingredient production from laboratory scale to industrial processing.