Food Server and Cashier at Globefish Sushi and Izakaya
Calgary, AB T2N 1Z7, Canada -
Full Time


Start Date

Immediate

Expiry Date

26 Oct, 25

Salary

15.0

Posted On

28 Jul, 25

Experience

14 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Renovation, Christmas, Ted, Him, English, Flexible Schedule

Industry

Hospitality

Description

Globefish Sushi and Izakaya is looking for Front of the House Staffs for its Kensington location.

JOB OVERVIEW

We are seeking for waiters/waitresses who are good listeners to their colleagues and more importantly, to restaurant guests. He/she must be willing to memorize the menu, and has a keen sense to details. This is especially because we will be serving gluten free products on the restaurant.

REQUIREMENTS

  • Must be at least 18 years old
  • Valid working permit for temporary workers
  • Valid AGLC Proserve certificate
  • Has a good understanding and use of English as language
  • Must be able to work on weekends: Friday-Sunday
  • Must be able to work during holidays, especially the busy season.
    Note: All locations are closed during Christmas and New Year’s Day
    We require that applicants are to be interviewed in Globefish Chinook. Kindly note that a week or couple of weeks training in other Globefish might be conducted as the new Seton location is still under renovation.
    Address:
    Globefish Kensington: 332 14 St NW, T2N 1Z7
    Tel: 403-521-0222
    Other Globefish locations:
    Globefish Chinook: Chinook Mall, beside Shopper’s Mart. Our door is outside the mall
    Tel: 403-457-1500
    Globefish Seton: #880, 19587 Seton Crescent SE
    Tel: Not Applicable. Please call either Kensington or Chinook’s number, or send an email at: paul@globefishsushi.com
    If interested, please email our manager, Ted:
    Ted@globefishsushi.com
    Or preferably, come to the restaurant and ask for him.
    Thank you.
    Join our crew! かんぱい
    Job Types: Full-time, Part-time, Permanent
    Pay: From $15.00 per hour

Additional pay:

  • Tips

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Schedule:

  • 8 hour shift
  • Holidays
  • Monday to Friday
  • Weekends as needed

Work Location: In perso

Responsibilities
  • Diligently check the availability of ingredients, take-out containers and beverages
  • Keeping the dining hall clean at all times
  • Attention to details, especially to customer’s requests
  • Answering phone calls
  • Working with delivery platforms such as Doordash, Skip, and Ubereats
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