JOB OVERVIEW

We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fine dining environment. The ideal candidate will have a passion for the food industry and a commitment to providing exceptional customer service. As a Server, you will play a crucial role in creating memorable dining experiences for our guests through attentive service and culinary knowledge.

EXPERIENCE

• Previous experience in the food industry or culinary field is preferred but not required.
• Familiarity with restaurant dining service standards is a plus.
• Strong time management skills to efficiently handle multiple tables and requests simultaneously.
• Ability to sanitize work areas effectively to ensure compliance with health regulations.
• Excellent communication skills to interact positively with guests and team members.
• Sales experience is beneficial for upselling menu items effectively.
• A willingness to help colleagues in various capacities to ensure smooth operations during busy shifts.
  Join us in delivering an exceptional dining experience that keeps our guests coming back for more!
  Job Type: Part-time
  Pay: From $17.28 per hour
  Expected hours: 10 – 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Food provided

Work Location: In perso

• Greet and seat guests promptly with a warm and welcoming demeanor.
• Present menus, answer questions about food and beverages, and make recommendations based on guest preferences.
• Take accurate food and drink orders using OpenTable or other reservation systems.
• Ensure timely delivery of food and beverages while maintaining high standards of presentation.
• Monitor guest satisfaction throughout their dining experience, addressing any concerns promptly.
• Maintain cleanliness and sanitation of the dining area, including tables, utensils, and service stations.
• Handle cash transactions accurately and responsibly, ensuring proper cash handling procedures are followed.
• Collaborate with kitchen staff to ensure efficient food preparation and service flow.
• Assist in training new servers as needed, sharing knowledge of menu items and service standards.