Food Service Associate at Cape Cod Healthcare
Hyannis, Massachusetts, United States -
Full Time


Start Date

Immediate

Expiry Date

10 Apr, 26

Salary

0.0

Posted On

10 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Sanitation, Cashiering, Customer Service, Communication, Teamwork, Meal Delivery, Food Assembly, Dishwashing, Time Management, Attention to Detail, Compliance, Service Excellence, Patient Interaction, Kitchen Operations, Stock Management

Industry

Hospitals and Health Care

Description
Slices meats and cheeses; prepares and assembles foods including but not limited to fruits, salad type vegetables, salad mixes (veg. & meat), between meal nourishments, tube feedings, gelatins, salads, sandwiches, juices, coffee for the Nutrition & Food Service facilities. Services patient meals including between meal snacks, tube feedings, floor kitchenette stock and sanitation, delivering patient meals, collecting patient trays from patient floors, preparing and assembling cold foods, assembling patient trays and hot and cold beverages. Services the cafeteria including all aspects of the service areas including grill and cashiering. Works in the dish room. Washes, rinses and sanitizes pots and pans, equipment, floors, walls, and storage areas. Removal of trash, garbage, cardboard, milk & bread crates. Delivers and picks up patient meal trays for Cape Psych Center. Performs all duties in compliance with hospital, local and regulatory standards. Performs other work related duties and activities as assigned or requested Consistently provides service excellence to all patients, family members, visitors, volunteers and co-workers in a manner that reflects Cape Cod Hospital’s commitment to CARES: compassion, accountability, respect, excellence and service. *Sign-On Bonus Eligible! Ability to communicate in English to understand and respond to basic verbal and written English language instruction. Operate the cash registers with ability to make change.
Responsibilities
The Food Service Associate is responsible for preparing and assembling various food items, serving patient meals, and maintaining cleanliness in the kitchen and service areas. Additional duties include cashiering in the cafeteria and ensuring compliance with health and safety standards.
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