Bedford Center for Nursing and Rehabilitation is looking for a Director of Food Service to join the team at our Skilled Nursing Facility in Brooklyn, NY!

WHO WE ARE

The Allure Group is a consortium of six rehabilitation centers across Brooklyn and Manhattan, NY, specializing in post-acute and sub-acute skilled nursing and rehabilitation. We pride ourselves in providing a high standard of care for patients of all ages and conditions while upholding an environment of kindness, dignity, and respect for employees and residents. As a Director of Food Service at The Allure Group, you would be part of a winning team doing meaningful work to improve residents’ quality of life, health, and comfort.
Director of Food Service Responsibilities
Plan, organize, and direct activities of the department; develop its goals and objectives
Implement necessary changes to improve services
Assure compliance with regulatory, NY City, State, and Federal requirements
Oversee preparation of employee work schedule to ensure the most effective usage of staff
Select, train, evaluate, counsel, and discipline staff consistent with Human Resource policies and procedures
Evaluate and justify equipment and supply needs and purchases
Implement food production systems and food quality controls to ensure resident satisfaction
Ensure timely and efficient food production and meal service to all residents
Adhere to all fire safety, infection control, confidentiality, resident-directed care, and resident rights regulations and guidelines
Assign, supervise, and direct food service to all service areas
Perform other required duties as necessary and appropriate to the position
Director of Food Service Requirements
Degree from an accredited college/university or completion of the 120-hour course in Dietary Management
One year of food service supervisory experience in a health care facility
COVID-19 Vaccination

Please refer the Job description for details